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Kitchen e Kichu Khonn

Simple recipes, healthy food & a few moments from my kitchen.

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Kitchen e Kichu Khonn | kichukhonn.blogspot.com Reviews
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Simple recipes, healthy food &amp;amp; a few moments from my kitchen.
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Kitchen e Kichu Khonn | kichukhonn.blogspot.com Reviews

https://kichukhonn.blogspot.com

Simple recipes, healthy food &amp;amp; a few moments from my kitchen.

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1

Kitchen e Kichu Khonn: August 2015

http://kichukhonn.blogspot.com/2015_08_01_archive.html

Simple recipes, healthy food and a few moments from my kitchen. Wednesday, 5 August 2015. Stir fried Macaroni with vegetables and chicken sausage. The only thing that I do not make with macaroni is the very famous mac and cheese. Well I do not have any reason. Maybe because I do not like the white sauce. Maybe because I do not like cheese. Maybe I don't know. But then . maybe that is not such a solid reason after all because B loves cheese. And I do cook a lot of things that B likes and I do not. Walked ...

2

Kitchen e Kichu Khonn: Karela sabzi / Bitter gourd cooked with spices

http://kichukhonn.blogspot.com/2015/08/karela-sabzi-bitter-gourd-cooked-with.html

Simple recipes, healthy food and a few moments from my kitchen. Monday, 3 August 2015. Karela sabzi / Bitter gourd cooked with spices. This Karele ki sabzi is made very regularly in my kitchen. Since I cook both types of food, Bengali as well as Rajasthani, almost all vegetables and dals are cooked in two ways or more. One is the Bengali way that we eat when we have a Bengali menu . read bhaat and dal. The other is the Rajasthani way that we have with roti and dal. But make the Bharwa Karela. Which I kno...

3

Kitchen e Kichu Khonn: Stir fried Macaroni with vegetables and chicken sausage

http://kichukhonn.blogspot.com/2015/08/stir-fried-macaroni-with-vegetables-and.html

Simple recipes, healthy food and a few moments from my kitchen. Wednesday, 5 August 2015. Stir fried Macaroni with vegetables and chicken sausage. The only thing that I do not make with macaroni is the very famous mac and cheese. Well I do not have any reason. Maybe because I do not like the white sauce. Maybe because I do not like cheese. Maybe I don't know. But then . maybe that is not such a solid reason after all because B loves cheese. And I do cook a lot of things that B likes and I do not. Walked ...

4

Kitchen e Kichu Khonn: How to make Extra Virgin Coconut Oil at home

http://kichukhonn.blogspot.com/2009/10/how-to-make-coconut-oil-at-home.html

Simple recipes, healthy food and a few moments from my kitchen. Wednesday, 21 October 2009. How to make Extra Virgin Coconut Oil at home. Deepti Khemani-Bhatia wrote to me saying she 'read somewhere' that I make my own coconut oil, came over and searched my blog and could not find a post on it. It takes loads of patience. :-). Of course she never had to buy coconut . we had a huge 'godam ghor' / store room full of them . they used to come from the villages where we had our fields and farms. But now it is...

5

Kitchen e Kichu Khonn: Masala Pomfret - two different recipes, one post

http://kichukhonn.blogspot.com/2015/05/masala-pomfret-two-different-recipes.html

Simple recipes, healthy food and a few moments from my kitchen. Wednesday, 6 May 2015. Masala Pomfret - two different recipes, one post. It has been a whole month now since I made a post last. One fact is I was away, visiting home. One week was spent on preparation for the travel, read shopping, planning and packing . yes, I am an organiser and need to be packed and ready at least two days before the actual journey date. Else I get all flustered and the heebie jeebies. I have been cooking . yes. I asked ...

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chatpatit.blogspot.com chatpatit.blogspot.com

Stumbling around the Kitchen: January 2009

http://chatpatit.blogspot.com/2009_01_01_archive.html

My non-edible creations :). Monday, January 19, 2009. The recipe turned out very tasty so I decided to share it here right away. I have also tried a few photography tips that I read online for this photo. Whole Moong - 1 cup. 1 Onion Chopped , 2-3 Tomatoes Chopped,4-5 Cloves of garlic Chopped, 3-4 Green chillies Chopped,8-10 dry Soyabean Chunks, Everest Sabji masala. Mustard Seeds, Oil, Salt ,Sugar, Turmeric powder, Chilli Powder, Cilantro,Lemon. 1 Soak Whole Moong in water overnight. So this week we are...

nainasrecipes.blogspot.com nainasrecipes.blogspot.com

Naina's recipes: Happy 4th of July

http://nainasrecipes.blogspot.com/2010/07/happy-4th-of-july.html

Easy cooking recipes and ideas from my kitchen to yours. Sunday, July 4, 2010. Happy 4th of July. Totally fell off the bandwagon this past year. Sahana is 14 months old now and life is coming to back to a much more normal pace. I get time to actually do stuff for myself-ha ha. I can't promise anything but will slowly get this blog back up and running. Made these cupcakes for a 4th of July party. Just regular chocolate cupcakes. Wish everyone a happy and safe 4th! Great to see you back Naina!

nainasrecipes.blogspot.com nainasrecipes.blogspot.com

Naina's recipes: March 2009

http://nainasrecipes.blogspot.com/2009_03_01_archive.html

Easy cooking recipes and ideas from my kitchen to yours. Wednesday, March 11, 2009. Like many new expectant parents Nits and I finally succumbed and got our costco membership:hey have to save on those diapers! One of my favorite food blogs. This compote goes so well with toast, sweet and tangy and the rose essence makes it even better. Plums 6, washed, and cut into pieces. Lime juice 2 tblsp. Rose water 2 tblsp. Sugar: same quantity as plums (I had 1 cup diced plums and I used 1 cup sugar). I'm a huge Wa...

nainasrecipes.blogspot.com nainasrecipes.blogspot.com

Naina's recipes: Stuffed Cauliflower

http://nainasrecipes.blogspot.com/2009/11/stuffed-cauliflower.html

Easy cooking recipes and ideas from my kitchen to yours. Monday, November 9, 2009. OK I know my picture sucks! One whole head of a culiflower. One bunch of cilantro. 4 tblsp grated coconut (fresh or frozen). 1 tsp lemon juice. 1 tblsp all purpose flour. 1 cup tomato ketchup. 1/4 tsp chilly powder. Salt and sugar to taste. Grind all the marinade ingredients together in a blender to a smooth paste. She also has a food blog.http:/ my-kitchens-aroma.blogspot.com/. November 16, 2009 at 1:56 PM.

nainasrecipes.blogspot.com nainasrecipes.blogspot.com

Naina's recipes: January 2010

http://nainasrecipes.blogspot.com/2010_01_01_archive.html

Easy cooking recipes and ideas from my kitchen to yours. Monday, January 18, 2010. This is my new favorite appetizer. We made this for New Year's eve and it was a big hit. I love it for two reasons. First it takes like 5 minutes to make and second it is soooooper delicious. All you need are a couple of store bought ingredients and you're all set. Thanks to Bethany and her mom for this one. Believe me this is worth a try. One package Brie cheese. One freezer tube of Pilsbury crescent rolls.

chatpatit.blogspot.com chatpatit.blogspot.com

Stumbling around the Kitchen: Wheat Pasta - Desi Style

http://chatpatit.blogspot.com/2009/06/wheat-pasta-desi-style.html

My non-edible creations :). Wednesday, June 24, 2009. Wheat Pasta - Desi Style. Still I am going to make a list of ingredients and steps to maintain the format with my postings till now. Chopped vegetables - Onion/Capsicum/Carrots/Spring Onions/Green Chillies. Salt,Pepper, Cheese of your choice. Spices - Coriander powder and any other masala of your choice (I used goda masala). 1 Boil Water in a big vessel. Add pasta to boiling water and let it cook till soft. We bumped into your blog and we really liked...

bongcookbook.com bongcookbook.com

Bong Mom's CookBook: Hing er Kochuri and Alur Tarkari

http://www.bongcookbook.com/2013/10/hing-er-kochuri-and-alur-tarkari.html

Wednesday, October 02, 2013. Hing er Kochuri and Alur Tarkari. Hing er Kochuri and Alur Tarkari. The HaatPakha i,e the Palm Leaf fans that you see in this picture are decorated by my Aunt. Aren't they gorgeous? Urga Pujo is almost here. Mahalaya. Is this Friday. The gorgeous blue sky, the kaash phool, the lazy cotton clouds and the fragile shiuli with their orange stem and fragrant notes is making it all very real. As if! The only thing missing is the " Sharodiya PujoShonkhya. Ganguly…the list was ...

nainasrecipes.blogspot.com nainasrecipes.blogspot.com

Naina's recipes: February 2009

http://nainasrecipes.blogspot.com/2009_02_01_archive.html

Easy cooking recipes and ideas from my kitchen to yours. Tuesday, February 17, 2009. Meg's Irish Soda Bread. Here is a guest recipe. Andy, my bay mate, sent me this recipe over the weekend. His wife Meg made this bread and sent me pictures et al. It looked so good I had to post it right away. Here's the recipe in Meg's words:. Subscribe to: Posts (Atom). Megs Irish Soda Bread. My favorite Food Links.

tastebuds-sanhita.blogspot.com tastebuds-sanhita.blogspot.com

Taste Buds: November 2011

http://tastebuds-sanhita.blogspot.com/2011_11_01_archive.html

When baking, follow directions. When cooking, go by your own taste.".Laiko Bahrs. Tuesday, November 29, 2011. Who does not love paneer? Ever since I returned home, I have been making a lot of paneer dishes, because back in Jeddah, the paneer that was available in stores or in resturaunts, was very tough. Once I found an Indian brand of frozen paneer and I stocked up for the whole month! Paneer cubes (Cottage Cheese): 200 gms. Cumin Seeds (jeera): 1/2 tsp. Turmeric Powder (haldi): a pinch. Marinade the ch...

ilishbhapa.blogspot.com ilishbhapa.blogspot.com

ilish and others: Fish Fry and super entertaining!

http://ilishbhapa.blogspot.com/2009/08/fish-fry-and-super-entertaining.html

Bake Broil.Poach. Roast. Friday, August 28, 2009. Fish Fry and super entertaining! I love fish fries (who does n't) and this weekend I had such a lovely lovely time frying , serving and just popping them in my mouth. We got some really fresh Tilapia from the local grocery store and yes of course. Panko Breadcrumbs! These are really really good and as promised the Fish Fries turned out really crusty and crunchy! Tilapia fillets- -1 lb cut into bite sized pieces. Eggs- -3 lightly beaten. Obj=front&action=s...

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Simple recipes, healthy food and a few moments from my kitchen. Monday, 19 March 2018. Tel Koi / Koi or the climbing perch fish in a spicy gravy. I am a serious case of writer's block these days. After I uploaded these photographs, I have been trying to write something . anything that can pass off as a decent post . but no luck. I kept coming here and going back without writing a single word. And so, after struggling for the past few weeks, I decided to make a post today . come what may. Write or no write.

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