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Munch+Nibblerecipes and reflections on food for nurturing friends and family (or maybe just some good ideas you want try in your own kitchen....)
http://munchandnibble.blogspot.com/
recipes and reflections on food for nurturing friends and family (or maybe just some good ideas you want try in your own kitchen....)
http://munchandnibble.blogspot.com/
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Munch+Nibble | munchandnibble.blogspot.com Reviews
https://munchandnibble.blogspot.com
recipes and reflections on food for nurturing friends and family (or maybe just some good ideas you want try in your own kitchen....)
munchandnibble.blogspot.com
Munch+Nibble: Fig and Mozzarella Salad
http://munchandnibble.blogspot.com/2010/02/fig-and-mozzarella-salad.html
Recipes and reflections on food for nurturing friends and family (or maybe just some good ideas you want try in your own kitchen.). Wednesday, February 10, 2010. Fig and Mozzarella Salad. I have written before about why I like Donna Hay. This month's We Made It challenge is focusing. On Donna Hay Feb / Mar 10. The We Made It challenge began because Melinda from Melbourne Larder. This fig salad fits that mantra: figs buffalo mozzarella. Baby rocket. I wound up also adding some crisped pancetta. Recipes th...
Munch+Nibble: Chocolate Cherry Slice
http://munchandnibble.blogspot.com/2010/02/chocolate-cherry-slice.html
Recipes and reflections on food for nurturing friends and family (or maybe just some good ideas you want try in your own kitchen.). Friday, February 5, 2010. When I was growing up, Violet Crumbles and Crunchies. Chocolate Cherry Crumb Slice. Adapted from Martha Stewart. Makes about 20 small squares. 1 1/4 cups dried cherries, coarsely chopped. 1 1/4 cups unsalted butter, all but 2 tablespoons cut into small pieces. 1 cup granulated sugar. 1/2 cup unsweetened cocoa powder. 1 teaspoon coarse salt. I love t...
Munch+Nibble: December 2009
http://munchandnibble.blogspot.com/2009_12_01_archive.html
Recipes and reflections on food for nurturing friends and family (or maybe just some good ideas you want try in your own kitchen.). Thursday, December 31, 2009. Happy New Year To All. I have run out of time to get up my December Barefoot Blogger posts: you will have to wait until a little later in January for some fabulous pudding and sausage stuffed mushrooms. I also have the last of the We Made It December posts to do. Too much cooking and too little writing as you see. Links to this post. 2 tsp vanill...
Munch+Nibble: February 2010
http://munchandnibble.blogspot.com/2010_02_01_archive.html
Recipes and reflections on food for nurturing friends and family (or maybe just some good ideas you want try in your own kitchen.). Friday, February 26, 2010. Raspberry Trifle: Anything But Trifling. It should be called "the stupendous", "the abundance" or possibly even "the time-consuming raving beauty". It is certainly the most awe-inspiring dessert I have ever made. The one thing it wasn't was a "trifle". Melinda at Melbourne Larder. Just don't call it a trifle. 300 gm caster sugar. 300 ml pink moscato.
Munch+Nibble: Raspberry Trifle: Anything But Trifling
http://munchandnibble.blogspot.com/2010/02/raspberry-trifle-anything-but-trifling.html
Recipes and reflections on food for nurturing friends and family (or maybe just some good ideas you want try in your own kitchen.). Friday, February 26, 2010. Raspberry Trifle: Anything But Trifling. It should be called "the stupendous", "the abundance" or possibly even "the time-consuming raving beauty". It is certainly the most awe-inspiring dessert I have ever made. The one thing it wasn't was a "trifle". Melinda at Melbourne Larder. Just don't call it a trifle. 300 gm caster sugar. 300 ml pink moscato.
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adventureswiththewoods.wordpress.com
Nigella’s Bread and Milk | Adventures with the Woods
https://adventureswiththewoods.wordpress.com/2009/10/18/nigellas-bread-and-milk
Adventures with the Woods. Fun, food, and other random crap. Nigella’s Bread and Milk. This week’s I Heart Cooking Clubs. Theme is Midnight Sneaks. What qualifies as a Midnight Sneak? Any dish that would make you tiptoe to the kitchen in the middle of the night to chow down. Some people enjoy savory-type snacks at midnight, but I go for the sugary, carb-coma inducing foods. My favorite midnight snack is cereal eaten straight out of the box along with a glass of milk. I. Nigella’s Bread and Milk. Huh Seem...
adventureswiththewoods.wordpress.com
Nigella’s Quick Chili | Adventures with the Woods
https://adventureswiththewoods.wordpress.com/2009/10/11/nigellas-quick-chili
Adventures with the Woods. Fun, food, and other random crap. Nigella’s Quick Chili. This week’s I Heart Cooking Clubs. Theme is One Pot Wonders. What a perfect time to have such a theme given I had to work all weekend (hence the lateness of my post). I bought. Recently, which is great cookbook. We’ve been having some very unseasonably cool weather here in Kansas, so I decided to make Nigella’s Quick Chili from. It was great to come home from work to an already prepared meal. Quick Chili (Courtesy of.
Melbourne Larder: December 2009
http://melbournelarder.blogspot.com/2009_12_01_archive.html
Thursday, December 31, 2009. A simple little salad. After the feast that was Christmas, simple meals are on the menu for us now. Given the hot weather we've been having, salads are just the ticket. While there's always a place on my table for a basic little green salad, I also like salads with some more interesting ingredients, or those that could double as a light meal with some bread or grilled fish or chicken on the side. Fortunately, the December 2009 issue of. And I are focusing on in our We Made It.
Leek, Potato & Chicken Soup | Kitchenery
https://kitchenery.wordpress.com/2011/05/26/leek-potato-chicken-soup
Love is a Well-Stocked Pantry. Leek, Potato and Chicken Soup May 26, 2011. 8212; kitchenery @ 6:14 pm. I used to like chicken soup cooked with onion, potatoes and carrots, just how my mum made it growing up. But when I was on “confinement”, she cooked a variation that was so good that it whipped her other chicken soup’s ass. Potatoes – who doesn’t love them? Chicken – Another essential in my freezer. I like having frozen chicken thighs on hand, as I can use them for soups, stews or stir-fries. You are co...
Home-made Beancurd | Kitchenery
https://kitchenery.wordpress.com/2011/06/03/home-made-beancurd-2
Love is a Well-Stocked Pantry. Home-made Beancurd June 3, 2011. 8212; kitchenery @ 6:03 pm. I first came across this recipe in Flavours magazine a few years ago and have always wanted to try it out. Before I could, work and baby consumed my life. And now that I have some time on my hand, I decided to give this a go. This recipe is part of an entire tofu feature on Flavours magazine – how soy milk is made, with recipes for various tofu dishes. 1 litre fresh soy milk. 100g spinach leaves, shredded. You are...
reservationsnotrequired.blogspot.com
Reservations Not Required: November 2009
http://reservationsnotrequired.blogspot.com/2009_11_01_archive.html
Monday, November 30, 2009. Barefoot Blogger's November Recipes. I'm finally catching up on my November posts for the Barefoot Bloggers. I have already made and previously posted both of the recipes chosen for this month. Thanks to Lisa of Lime in the Coconut. For picking the Company Pot Roast. Its a simple and comforting meal for a cold fall evening. It pairs nicely with Ina's Baked Potatoes with Yogurt and Sour Cream. Thanks also to Suzie of Munch and Nibble. For picking Ina's creme brulee. I've been lo...
jamiesgreenkitchen.blogspot.com
Jamie's Green Kitchen: November 2009
http://jamiesgreenkitchen.blogspot.com/2009_11_01_archive.html
Sunday, November 29, 2009. Thanks to Suzie from Munch and Nibble. For forcing me to make my favorite restaurant. Dessert. Whenever I go out and get to choose dessert, I choose creme brulee. The mix of sweet and creamy finishes off a meal with just the right note. So why hadn't I made it before? I have no idea! This was a great recipe that would be perfect for entertaining, because you can make the custard ahead of time and just torch it after dinner. 4 extra-large egg yolks. 3 cups heavy cream. A weekend...
Coco Is Cooking: November 2009
http://cocoiscooking.blogspot.com/2009_11_01_archive.html
Friday, November 27, 2009. When I was teaching Kindergarten, I couldn't imagine a late November passing me by without reading Cranberry Thanksgiving. Mr Whiskers Cranberry Bread. 1 1/2 tsp. baking powder. 1/2 tsp. baking soda. 1/2 tsp. salt. 2 tsp orange zest. 3/4 c orange juice. 1 c chopped cranberries (use the Cuisinart.you'll thank me later). Thursday, November 26, 2009. Barefoot Bloggers Pot Roast. Ina's Company Pot Roast. 1 (4 to 5-pound) prime boneless beef chuck roast, tied. 1 chicken bouillon cube.
Kitchen Tips | Kitchenery
https://kitchenery.wordpress.com/kitchen-tips
Love is a Well-Stocked Pantry. August 6, 2007. I have fond memories of the Pyrex diningware, popular back in the 80s, that my mother used to serve up her mean home-cooked dishes. I remember lifting the dishes to stare up at the leftover grain of rice, simply fascinated. If I could turn back time, I would have clung onto them for my dear life. Kitchenery’s kitchen tips can’t turn back the clock, but it can definitely help you keep them in “mint” condition, for generations to come. August 7, 2007 at 8:02 am.
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MUNCH AND MUNCH, P.A. – Florida Maritime Lawyers
Practice Area Boating and Yachting Accidents & Vessel Collisions. Practice Area Burn Victims. Practice Area Cruise Ship Crew Member Injury. Practice Area Cruise Ship Passenger Injury. Practice Area Dangerous Equipment. Practice Area Death on the High Seas Act Claims. Practice Area Fisherman, Longliner, and Shrimp boat Injuries. Practice Area Jet Ski, Wave Runner, & Personal Watercraft Injury. Practice Area – Jones Act Seaman’s Claims. Practice Area Limitation of Liability Claims & Actions. If you have be...
munch & munchkin
Tuesday, August 11, 2015. Well, because mae had ( i say had because we've had a few slip ups since then) gone three whole weeks without any kind of accidents, we made a trip to mcdonalds (mickydonalds) for a happy meal, and a nice large diet coke for mama. So this is what a baby jumper is supposed to look like.with a cute little baby in it. Munchkin number two turned 6 months the other day. crazy to think that she's 6 months already! She's eating like a champ, we've started 3 solid meals a day because no...
Munch & Muse
Part food for thought, part thought for food. Friday, May 13, 2016. Eating To Live (Flashback to my first few weeks in Cambridge). This is the reason why my blog died after August 2013. An excerpt from an unpublished blog post about the food in Cambridge (which, 2.5 years on, is slightly. With a chocolate mug cake :D. Sometimes I have chocolate cake cravings. They can be very strong. This particular time, I remembered that I had some Haagen-Dazs vanilla ice cream in my freezer. Once the thoug...Since I d...
Munch & Music
Summit Medical Group Oregon - BMC. Presented by The Source Weekly and Hayden Homes. Enjoying its 27th anniversary in 2018, the Summit Medical Group Oregon - BMC Munch and Music free concert in Drake Park series presented by The Source Weekly. Continues to be a summertime favorite. The weekly series provides the community of Central Oregon with a great chance to strengthen their bond while enjoying the arts, outstanding food and free music on the stage. No outside alcohol is allowed on the event premise.
Munch+Nibble
Recipes and reflections on food for nurturing friends and family (or maybe just some good ideas you want try in your own kitchen.). Friday, February 26, 2010. Raspberry Trifle: Anything But Trifling. It should be called "the stupendous", "the abundance" or possibly even "the time-consuming raving beauty". It is certainly the most awe-inspiring dessert I have ever made. The one thing it wasn't was a "trifle". Melinda at Melbourne Larder. Just don't call it a trifle. 300 gm caster sugar. 300 ml pink moscato.
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Gimme FOOD and SLEEP | traveling for chow and places to dream
Skip to main content. Skip to secondary content. Gimme FOOD and SLEEP. Traveling for chow and places to dream. Why Eating and Sleeping? Japanese Pop Cool, Part 1. August 6, 2012. So lately I find the cost to rent a hotel room is over-priced. Amenities are nice, but who really uses it …. Category: Hotels - United States. Let’s Eat in the Barn. July 22, 2012. There’s a barn in the Marina. Maybe not a physical barn, but a farm concept that carries through their exterior and interior …. June 5, 2012.
Munch & Squish
January 4, 2015. The babies got to experience sledding for the very first time. It was 25 degrees, which is about 50 degrees too cold for me. Since well before the first snowfall of the season, Roe has been asking to sled. Roe … Continue reading →. December 31, 2014. I love beginning a new year. Leaving an old year behind. It’s like a breath of fresh air. A new beginning. But coming from a year of treading water, I feel the push to be intentional about this next year. Speak the Language of Grace. At the ...
