myculinarydiary.com

myculinarycreations.blogspot.com

My Culinary Creations

Wednesday, July 8, 2009. Vegetable Manchurian with left over rice! Yes, left over rice. I cooked too much rice on the weekend and did not know what to do with it. Then it struck me. long back when I was in India, I had seen this recipe on a cooking show - either Tarla Dalal or Khana Khazana about making manchurian with left over rice! I had made it many times in India (10-12 years back! Hey but once in a while, indulging in to sinful fried bliss is OK. right? For the manchurian balls. For the balls, mash...

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myculinarycurriculum.blogspot.com

My Culinary Curriculum

Dans ce blog culinaire, j'ai voulu partager avec vous ma passion. Pas de recettes trop compliquées, des curiosités culinaires, des partages, des coups de cœur, des bons plans. Alors soyez curieux car en cuisine la curiosité est un défaut nécessaire! Les vidéos de ma chaîne You Tube. Mardi 18 août 2015. Onigiris au poulet sauce yakitori (Chicken onigris with yakitori sauce). A la demande de mon fils Martin j'ai fait des onigiris, simple à. Servez-les avec de la sauce soja. Temps de cuisson : 15 mn environ.

myculinarydiary.com

MyCulinaryDiary | Candice Watt

December 3, 2013. Jerk Chicken with Glazed Baby Carrots. This was a burst of flavors that Anthony and I are not used to eating. It was so sweet and savory with different notes of spice. absolutely delicious! Recipe for Glazed Carrots. So easy… Just put even parts of all of the above and bring to a boil and reduce in a skillet. add S&P to balance out the sweetness from sugar and carrots… YUM! OH ya dont forget to use those pan drippings for extra flavor on the plate! November 27, 2013. 1 stalk of celery.

myculinarydreams.com

My Culinary Dreams | I had a dream about you! We were having dinner…

I had a dream about you! We were having dinner…. Skip to primary content. Skip to secondary content. November 28, 2013. I have been reading alot about sustainable farming. Very interesting. November 25, 2013. 8220;Either write something worth reading or do something worth writing.”. 8212; Benjamin Franklin. I want to write so I am going to start writing about random stuff(food and wine) to find my writing voice. Eat and Drink Kentucky. November 14, 2013. November 7, 2013. November 5, 2013. I believe that...

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myculinaryescapades.com

My Culinary Escapades

Fried Pork Won Tons. There are so many wonderful joys in life, some intense and some so simple. 2 for 1 is one of the simple joys in life. Knowing you get two of something for the price of one is the best thing. More is better. It is just simple logic. Didn’t I tell you 2 for 1’s were awesome. Seriously best of both worlds. Here’s the recipe:. Source My Culinary Escapades. 12 ounces of Jimmy Dean breakfast sausage (I use the reduced fat variety. 1/2 cup finely chopped water chestnuts. 1/2 tsp sesame oil.

myculinaryescape.blogspot.com

My Culinary Escape

Food, random thoughts and more. Saturday, January 24, 2015. Quantum of the Seas NYE Holiday Sailing 12/27/15-01/03/15. I've been a terrible blogger. Especially since I got promoted at my job last year, I just got too busy to post. This vacation was booked 1.5 years in advance and I was so looking forward to a fun exciting new ship after working so hard for the 8 months (last vacation was in March/April 2014). Don't get me wrong, the ship is beautiful! I think we are going to stay away from jumping on the...

myculinaryescapes.com

Culinary Escapes A Farmers Market Bakery Serving the Treasure Coast