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My Foodie Family

Monday, August 8, 2011. Nick and I have been obsessed with all shows about food trucks. It's a dream come true that you can get so many different varieties of great food from a truck. I mean come on - it'll come to YOU. if you're in the right location. Birmingham doesn't have many food trucks. There's one downtown called Spoonfed but I haven't tried it yet. I don't get downtown very often. The tacos here are chicken, al pastor, and barbacoa. No organ meat for me thank you! The perfect roasted chicken.

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My Foodie Family | myfoodiefamily-nick.blogspot.com Reviews
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Monday, August 8, 2011. Nick and I have been obsessed with all shows about food trucks. It's a dream come true that you can get so many different varieties of great food from a truck. I mean come on - it'll come to YOU. if you're in the right location. Birmingham doesn't have many food trucks. There's one downtown called Spoonfed but I haven't tried it yet. I don't get downtown very often. The tacos here are chicken, al pastor, and barbacoa. No organ meat for me thank you! The perfect roasted chicken.
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My Foodie Family | myfoodiefamily-nick.blogspot.com Reviews

https://myfoodiefamily-nick.blogspot.com

Monday, August 8, 2011. Nick and I have been obsessed with all shows about food trucks. It's a dream come true that you can get so many different varieties of great food from a truck. I mean come on - it'll come to YOU. if you're in the right location. Birmingham doesn't have many food trucks. There's one downtown called Spoonfed but I haven't tried it yet. I don't get downtown very often. The tacos here are chicken, al pastor, and barbacoa. No organ meat for me thank you! The perfect roasted chicken.

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myfoodiefamily-nick.blogspot.com myfoodiefamily-nick.blogspot.com
1

My Foodie Family: April 2011

http://myfoodiefamily-nick.blogspot.com/2011_04_01_archive.html

Thursday, April 28, 2011. Lunch - Pita sandwich. Thanks to Mollie G., we went straight to the deli counter at Publix and got some of their pepperoni. It is very yummy! For my oldest, she got a pita sandwich. I mixed spinach, romaine and mushrooms and added Paul Newman italian dressing. Stuffed the pita with the salad and added shredded mozzarella. Then topped it with ham. She said her sandwich was amazing. made me so happy! The greens looked so vibrant. I couldn't resist taking pictures of the vegeta...

2

My Foodie Family: Vietnamese Food

http://myfoodiefamily-nick.blogspot.com/2011/08/vietnamese-food.html

Monday, August 8, 2011. The other restaurant we tried was Saigon Noodle House off of 280. They are very good as well! Their banh mi had lots of meat in it but I didn't taste the pickled veggies - on second thought, I didn't taste it at the other restaurant either. I love pickled veggies so I would love to eat one with some pickled veggies with some bite! Don't be afraid to try Vietnamese food. Just ask for their advice and go for it! Another banh mi (from Saigon Noodle House). Can't wait to go back!

3

My Foodie Family: Food Truck Craze

http://myfoodiefamily-nick.blogspot.com/2011/08/food-truck-craze.html

Monday, August 8, 2011. Nick and I have been obsessed with all shows about food trucks. It's a dream come true that you can get so many different varieties of great food from a truck. I mean come on - it'll come to YOU. if you're in the right location. Birmingham doesn't have many food trucks. There's one downtown called Spoonfed but I haven't tried it yet. I don't get downtown very often. The tacos here are chicken, al pastor, and barbacoa. No organ meat for me thank you! View my complete profile.

4

My Foodie Family: Tomorrow is the day!

http://myfoodiefamily-nick.blogspot.com/2011/07/tomorrow-is-day.html

Monday, July 18, 2011. Tomorrow is the day! To get nervous and run away because it's weigh in day! Nah, I'm not nervous but am interested to see how well I did. Well, I'm not going to judge on how "well" I did by the weight I lost because they may not be directly related. I'm just happy that I made great choices in what I ate. We'll see! We stopped at Western to get our groceries this weekend and I found this wine. HAHA! I am a middle child and can be smarty pants. LOL! Subscribe to: Post Comments (Atom).

5

My Foodie Family: Lost!

http://myfoodiefamily-nick.blogspot.com/2011/07/lost.html

Sunday, July 24, 2011. Doesn't seem like a lot but I'm excited it's going in the right direction. I wish I had lost at least 5 but that doesn't seem like it would be a reality without some strenuous exercise - in which I haven't even attempted at this point. My joints are squeaky and cry out in misery if I do anything but walk (excuses excuses! I still have those thoughts. go get a juicy delicious cheeseburger with all the goodies mmmmmm or what about those doughy kolaches in the kitchen mmmmmm. You can ...

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My Foodie Family

Monday, August 8, 2011. Nick and I have been obsessed with all shows about food trucks. It's a dream come true that you can get so many different varieties of great food from a truck. I mean come on - it'll come to YOU. if you're in the right location. Birmingham doesn't have many food trucks. There's one downtown called Spoonfed but I haven't tried it yet. I don't get downtown very often. The tacos here are chicken, al pastor, and barbacoa. No organ meat for me thank you! The perfect roasted chicken.

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Knife Skills: Brunoise (Fine Dice). BROON-wahz) is a culinary knife cut in which the food item is first julienned. Cut into thin match sticks),and then turned a quarter turn and diced. 1 medium carrot brunoised. 1 medium cucumber brunoised. 1 medium pear brunoised. 1 green onion finely sliced. Salt and pepper to taste. Toss everything together in a serving bowl and lightly sprinkle with vinegar and oil. Salt and pepper to taste. Great with:  Chicken  Prep Time: 10 minutes  Servings: 4. 3 dried bay leaves.