
nomnomnomblog.com
nom! nom! nom! blog.coma delicious blog dedicated to dietary-restricted recipes so no one has to live without.
http://www.nomnomnomblog.com/
a delicious blog dedicated to dietary-restricted recipes so no one has to live without.
http://www.nomnomnomblog.com/
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KRIS HOLECHEK
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KRIS HOLECHEK
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UNITED STATES
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nom! nom! nom! blog.com | nomnomnomblog.com Reviews
https://nomnomnomblog.com
a delicious blog dedicated to dietary-restricted recipes so no one has to live without.
birthday | nom! nom! nom! blog.com
http://nomnomnomblog.com/tag/birthday
I dig a pony. Currently viewing the tag: "birthday". Happy Treat of the Week to me! September 9, 2011. Bake me a cake- giveaway! August 19, 2011. Pulling from april’s archives. June 9, 2010. June 6, 2010. Featured Friends of nom! Go back in time to my original blog: Squirrel's Vegan Kitchen! Treat of the week. No public Twitter messages." — nomnomnomblog. For anyone out there who still subscribes to this feed, […]. Thanks for dropping by! 2006-2013 Kris Holechek Peters and nom!
recipes | nom! nom! nom! blog.com
http://nomnomnomblog.com/recipes
I dig a pony. All recipes on this site are vegan, meaning they are egg-free and dairy-free. Awesome Anti-Aging, OMG-I-. Blueberries and Cream Sauce. Cherry Almond Quinoa Bread. Cinnamon Toast Yum Pancakes. Hallelujah Chorus Green Smoothie. Holly Biscuits with Sweet Gravy. Sundried Tomato Tofu Scramble. Cheesecake In Your Pumpkin Piehole Muffins. Chocolate Chip Pecan Cookies. Hagrid’s (not horrible) Rock Cakes. I’m So Mad About ‘Stachios Cookies. Krissy’s Cashew Niblets (Cookies). Midwest in My Mouf Cake.
PB Banana Bites and Cake Decorating video Pt. 1 | nom! nom! nom! blog.com
http://nomnomnomblog.com/2011/05/11/a-taste-of-summer-and-a-new-video
I dig a pony. Giveaway and book sales! TofW and a winner! A taste of summer and a new video! May 11, 2011. Middot; 95 Comments. This post is chock full of tasty goodness (a quick but satisfying recipe and a new video! So let’s just jump right in. In this episode we discuss the tools of the trade. This video is also up on iTunes, if you subscribe to nom! Viddler id-9d58b7bd h-451 w-545]. I broke a sweat. This is it, people. Spring has sprung in Oregon! PB ‘Nana Cream Bites. I hesitate to even call this a ...
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theveganeverything.blogspot.com
The Vegan Everything: January 2011
http://theveganeverything.blogspot.com/2011_01_01_archive.html
This is not a vegan food blog. This is not a vegan lifestyle blog. This is the vegan everything. Blog Seriously. There will be food. There will be events. There will be stories. There will be my adopted bun-friend, Pippin. If it is vegan related it has a chance to make this blog. Hope you enjoy the ride! Monday, January 31, 2011. Okay, okay. We got back from Israel a month ago, more or less. I apologize for the delay, but I hope this post (and a few more to come) make up for it! It worked out great!
theveganeverything.blogspot.com
The Vegan Everything: February 2011
http://theveganeverything.blogspot.com/2011_02_01_archive.html
This is not a vegan food blog. This is not a vegan lifestyle blog. This is the vegan everything. Blog Seriously. There will be food. There will be events. There will be stories. There will be my adopted bun-friend, Pippin. If it is vegan related it has a chance to make this blog. Hope you enjoy the ride! Sunday, February 20, 2011. Baking cookies for another bake sale! Sorry for my long absence, but it was my quarter century birthday. I deserved a break! Yeah, they rock. Thanks guys! See, it's romantic.
theveganeverything.blogspot.com
The Vegan Everything: Being Better
http://theveganeverything.blogspot.com/2011/01/being-better.html
This is not a vegan food blog. This is not a vegan lifestyle blog. This is the vegan everything. Blog Seriously. There will be food. There will be events. There will be stories. There will be my adopted bun-friend, Pippin. If it is vegan related it has a chance to make this blog. Hope you enjoy the ride! Sunday, January 9, 2011. I hope you all see a positive change in me this year, though it will be harder over the internets, obviously! I'm coming your way for a vacation! And you can meet the life-loving...
a-foodie-loves-a-veggie.blogspot.com
A foodie loves a veggie: Homemade Pizzas
http://a-foodie-loves-a-veggie.blogspot.com/2011/12/homemade-pizzas.html
A foodie loves a veggie. Giving it a go. Monday, 12 December 2011. There is nothing quite like being able to have whatever veggie toppings your heart desires instead of being limited to the 1 option on the pizza takeaway menu! I use Rachel Allen's dough recipe but not her sauce - I made my own sauce from chopped tomatoes, fresh tomatoes, red wine vinegar, sugar, salt and dried thyme. Http:/ www.rachelallen.co.uk/recipes november08.html. This is how they looked before 15mins in a hot oven :). Picture Wind...
what the hell _does_ a vegan eat anyway?: Fritto Misto (Squash Blossoms, Mushrooms and Onions), Pasta e Fagioli
http://veganmenu.blogspot.com/2009/07/fritto-misto-squash-blossoms-mushrooms.html
Friday, July 24, 2009. Fritto Misto (Squash Blossoms, Mushrooms and Onions), Pasta e Fagioli. Squash Blossoms, Mushrooms and Onions). Our garden is humming along nicely this year despite the wet and chilly (for July) temperatures. We harvested the first of the zucchini blossoms and decided to make fritto misto. The batter is not a traditional recipe, it's more of a modified tempura recipe with added spices and herbs. 1 cup soda water. 3/4 cup all purpose flour. 1/4 cup rice flour. 1 tsp parsley, minced.
theveganeverything.blogspot.com
The Vegan Everything: Pure Food and Wine review!
http://theveganeverything.blogspot.com/2010/11/pure-food-and-wine-review.html
This is not a vegan food blog. This is not a vegan lifestyle blog. This is the vegan everything. Blog Seriously. There will be food. There will be events. There will be stories. There will be my adopted bun-friend, Pippin. If it is vegan related it has a chance to make this blog. Hope you enjoy the ride! Tuesday, November 16, 2010. Pure Food and Wine review! Last Friday DanT and I had dinner at Pure Food and Wine. As I had a Groupon. King Oyster Mushroom Scallops in a Lemongrass Coconut Broth. This was e...
animal-friendly79.blogspot.com
It's Animal-Friendly!: Kombucha- Totally Bizarre but Awesome
http://animal-friendly79.blogspot.com/2009/09/kombucha-totally-bizarre-but-awesome.html
Tuesday, September 22, 2009. Kombucha- Totally Bizarre but Awesome. Last month I finally gave unto my curiosity and bought a Trilogy (ginger, raspberry and lemon) Kombucha tea. At Whole Foods. When I first opened the bottle, it fizzed everywhere (as the cashier warned me)! After that, some of the slimy goops of the bacteria that causes the fermentation floated to the top so, bracing myself, I slurped them up. It was so cool, they just melted in my mouth! On the Confessions of a Sham blog- perfect! All Br...
breadwithoutbutter.blogspot.com
Bread Without Butter: January 2014
http://breadwithoutbutter.blogspot.com/2014_01_01_archive.html
Hi, all. Before officially returning from an epic blogging absence, let me just say a couple of things: 1) I've had a mess of a time trying to access blog-related email, so if you've emailed me at all in the last few months, I apologize for not getting back to you; and 2) you can in the meantime find food-related happenings (if you're still interested) on my Instagram account, @xo tiffmt. UPDATE 4/29/15: My Instagram account is no longer accessible to public viewing.]. Links to this post. Tales of a Spoon.
breadwithoutbutter.blogspot.com
Bread Without Butter: May 2012
http://breadwithoutbutter.blogspot.com/2012_05_01_archive.html
Almost) Wordless Wednesday: Sharing. Most of my cooking projects lately have, in one way or another, related to spending time with a fellow veggie-loving food enthusiast. We brainstorm meals and cook them. It's such a simple concept- bonding over food- but is also something that can be (and has been) tremendously enjoyable. Dough for all croissants from yet another fabulous recipe. The inner swirl of a homemade croissant. Sundried tomato and broccoli polenta. Homemade peanut butter chocolate cups. Citrus...
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Smart Travels. Authentic Eats. Off The Beaten Path Travel Blog - Nom Nom Nomads
Let me show you how to eat around the world! Get access to my free destination food guide. What to eat in 50 countries? And subscribe to my food adventures! DOWNLOAD THE FREE GUIDE. Smart Travels. Authentic Eats. Off The Beaten Path Travel Blog. How To Exchange Money Abroad Without A Fee. March 7th, 2018. I rarely pay any fees when it comes to exchanging my USD to a foreign currency when traveling overseas. It frustrates me to have to pay someone a fee before I can spend my. March 9th, 2017.
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nom! nom! nom! blog.com
I dig a pony. Hi, I’m Kris Holechek Peters (Cramer) and I am the author of six cookbooks, with one more on the way:. 2007, self-published, no longer in print),. The 100 Best Vegan Baking Recipes. 2009, Ulysses Press),. Have Your Cake and Vegan Too. 2011, Ulysses Press) and the. I Heart Trader Joe’s Vegetarian Cookbook. Vegan Desserts in Jars. 2013, Ulysses Press), Vegan Ice Cream Sandwiches. 2014, Ulysses Press) and. Bringing Home the Seitan. I believe in the importance of food to both family and culture...
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Thursday, January 19, 2012. Crochet Jam Jars part 2. Wednesday, January 18, 2012. Anyway it's keeping me out of mischief for the moment.". January 2012 - Of course I didn't consistently work on it from August (so many other things going on! So I had a massive sewing session over the course of a week to get it finished. My delightful inaccuracy in cutting the strips resulted in the blocks not being quite even, but a little bit of trimming sorted that one out! Here's the final quilt! Shabby Chic Cake stands.
***NOM NOM Cupcakes***
Nom Nom Nom de Plume
Nom Nom Nom de Plume. Love of food and joy of cooking. Tuesday, May 17, 2011. This month I've been trying to be extra frugal and not spend any money that isn't planned. I was whittling away hundreds of dollars on the incidental "I'll just pop into the supermarket on the way to the train station" purchases. Literally, hundreds! So this month, I said to myself, "No more spending unless it's from a list". The first four days were really really hard! And apple crumble (a friend at work gave me a whole bunch ...
NomNomNom Dot . Com | Stuff I've eaten in Liverpool and Beyond.
NomNomNom Dot . Com. Stuff I've eaten in Liverpool and Beyond. Wine Course at Vinea, Albert Docks, Liverpool. March 25, 2011. I’ve just finished the five week long introduction to wine course at the Albert Dock’s Vinea wine shop which covered the basics of how to taste wine, a good overview of each of the major wine growing regions and explored both the popular and more unusual grape varieties. Ephesus, Turkish Restaraunt in Liverpool. February 13, 2011. My first post on this blog! Offer for all you coul...
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