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A Return to Writing. August 15, 2015. A Dinner in Bannay. Place Napoléon Bonaparte, Fontainebleu. Having been the successful bidders (at a school fundraising event) for a week at a small cottage in the Loire Valley, we arrived at Charles de Gaulle Airport on an unusually steamy July morning. After a circuitous trek through CDG, and a long wait for our rental car, we headed south toward Bannay, where we would spend two days exploring the far eastern edge of the Loire Valley. At Bella Sera. August 19, 2015.

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oysters and arugula | oystersandarugula.com Reviews

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A Return to Writing. August 15, 2015. A Dinner in Bannay. Place Napoléon Bonaparte, Fontainebleu. Having been the successful bidders (at a school fundraising event) for a week at a small cottage in the Loire Valley, we arrived at Charles de Gaulle Airport on an unusually steamy July morning. After a circuitous trek through CDG, and a long wait for our rental car, we headed south toward Bannay, where we would spend two days exploring the far eastern edge of the Loire Valley. At Bella Sera. August 19, 2015.

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oysters and arugula | oystersandarugula.com Reviews

https://oystersandarugula.com

A Return to Writing. August 15, 2015. A Dinner in Bannay. Place Napoléon Bonaparte, Fontainebleu. Having been the successful bidders (at a school fundraising event) for a week at a small cottage in the Loire Valley, we arrived at Charles de Gaulle Airport on an unusually steamy July morning. After a circuitous trek through CDG, and a long wait for our rental car, we headed south toward Bannay, where we would spend two days exploring the far eastern edge of the Loire Valley. At Bella Sera. August 19, 2015.

INTERNAL PAGES

oystersandarugula.com

1

My Daughters, the Sous-Chefs – oysters and arugula

https://oystersandarugula.com/2012/02/16/my-daughters-the-sous-chefs

My Daughters, the Sous-Chefs. Leslie Kaufman’s recent. I mentioned this article to my girls and their response was, “When can we start! Reading the Sunday paper in the living room, I was close by to offer frequent reminders about the importance of proper knife technique (trimming of brussels sprouts, chopping of carrots and peppers), instruct on oven operation, and suggest that the rice be covered for its 20 minutes of steaming. A perfectly plated bowl of pepper and carrot-studded rice, encircled with ha...

2

Happy Birthday to Me – oysters and arugula

https://oystersandarugula.com/2012/03/05/happy-birthday-to-me

Happy Birthday to Me. Though I had been toying with the idea for a little while, the final decision to host a dinner party on my birthday weekend was made only hours before the event itself. I had not thrown a party in a while, and I considered the menu planning and grocery shopping a gift to myself. Had I made this decision a day beforehand, I might have tried out the cassoulet recipe. But it may just have to wait until next winter. Instead, I built the menu around a recipe in Dorie Greenspan’s. It was ...

3

Pre-Dinner Brussels Sprouts – oysters and arugula

https://oystersandarugula.com/2012/02/22/pre-dinner-brussels-sprouts

On a recent evening, as my sister and I surveyed my mother’s cabinets for the makings of pre-dinner hors d’oeurves to accompany pre-dinner drinks, Greta piped up with an offer to roast some brussels sprouts. Hmmm, brussels sprouts for cocktail hour . . . well, sure, why not? And so Greta set about paring and chopping, tossing, salting and peppering. February 22, 2012. 4 thoughts on “ Pre-Dinner Brussels Sprouts. February 22, 2012 at 9:17 pm. February 22, 2012 at 9:27 pm. February 23, 2012 at 3:16 am.

4

Going Nordic – oysters and arugula

https://oystersandarugula.com/2012/01/30/going-nordic

I think I may have been the last person in the country to have read the “ Dragon Tattoo. So engrossed did I become that I have watched the Swedish movie versions of the first and second novel, saving the third and the American first in order to prolong my involvement. And perhaps it can be chalked up to the once-you-buy-a-Passat VW-everyone-has-a-Passat VW phenomenon, but it seems that I now cannot escape all things Nordic. In sorting through the various sections of the. January 30, 2012. Leave a Reply C...

5

Dinner with Jean – oysters and arugula

https://oystersandarugula.com/2012/02/12/905

There is much to enjoy about. But Violet, aka Dowager Countess of Grantham, as portrayed by Maggie Smith, is the creme de la creme. Which is what led me to rent. The Prime of Miss Jean Brodie. For a recent movie-watching evening with “my gerls” (can’t you hear Miss Brodie and her Scottish accent now? To the enormous pleasure of spending an evening in the company of the romantic and passionate Miss Brodie, we added the pleasures of rib-eye steak, pommes dauphinois and Toutoune’s Winter Salad. But the foun...

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A Return to Writing. August 15, 2015. A Dinner in Bannay. Place Napoléon Bonaparte, Fontainebleu. Having been the successful bidders (at a school fundraising event) for a week at a small cottage in the Loire Valley, we arrived at Charles de Gaulle Airport on an unusually steamy July morning. After a circuitous trek through CDG, and a long wait for our rental car, we headed south toward Bannay, where we would spend two days exploring the far eastern edge of the Loire Valley. At Bella Sera. August 19, 2015.

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Oysters and Champagne fine foods recipes. Jump to main navigation and login. Jump to additional information. Beans, Pulses and Grains. Sauces, salsas, and condiments. Potato Leek Soup with smoked salmon. Mini Apricot Brie Bites. Carmody Cheese with Quince Preserves. Smoked Salmon Mousse in a Phyllo Cup. Is Free Software released under the GNU General Public License.

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