recipeswapnc.blogspot.com
The Recipe Swap
Tuesday, November 2, 2010. North Woods Wild Rice Soup for the slow cooker. The only soup I have made before was Chicken Noodle Soup. I saw this one and had to try it. It not only taste great, but it makes your house smell great too! 2 tsp vegetable oil. 1 medium oinion, chopped. 2 medium stalks celery, diced. 2 meduim carrots, diced. 1 cup diced smoked turkey (6 oz). 1/2 cup uncooked wild rice. 1 tsp dried tarragon leaves. 3 1/2 cups chicken broth. 1 can (12 oz) evaporated fat-free milk. 1 cup sweet peas.
recipeswappers.blogspot.com
Recipe Swappers
Tuesday, December 19, 2006. Submitted by Mrs. T. Vanilla glaze, optional. Cream butter and sugar until light and fluffy. Beat in molasses, egg. And vanilla to mix well. Sift together flour, cocoa and salt; stir into. Roll dough rather thick, about 1/4 , and cut into rectangles with a. Clean empty luncheon meat can, or use cookie cutters of your choice. Place cookies 1/2 apart on lightly greased baking sheet. Bake at 350 about 10 minutes. Remove from sheets and cool on racks,. Makes about 3 dozen. Transfe...
recipeswapperz.blogspot.com
Recipe Swapperz
CLICK HERE FOR THOUSANDS OF FREE BLOGGER TEMPLATES. Sassy sides, supper, or sweets! Wednesday, February 4, 2009. 1 CUP BUTTER (ROOM TEPM). 1 ½ TSP BAKING POWDER. 189; TSP SALT. 189; TSP LEMON EXTRACT OR LEMON ZEST IF DESIRED. CREAM TOGETHER BUTTER and SUGAR; ADD MILK, VANILLA AND EGGS. MIX IN FLOUR, POWDER AND SALT. ROLL OUT AND CUT – THE THICKER THE CUT THE BETTER! BAKE @ 400 FOR 5 – 9 MIN. 189; CUP MARGARINE (ROOM TEMP). 189; CUP SHORTENING. 4 CUPS OF POWDERED SUGAR. 2 TO 4 TBS MILK. 1/2 PINT SOUR CREAM.
recipeswapping.blogspot.com
Recipe Swapping
Tuesday, September 16, 2008. BBQ Chicken Sandwhich with Sweet Potato French Fries. Sorry for the delay with recipes. Life has been a whirlwind. And I just found the ground again! Tune in on Saturday. For a new Weekly Menu! Feature is the BBQ Chicken Sandwich with Roasted Sweet Potato French Fries. 2 Large Chicken Breasts (marinate in BBQ sauce for 30 minutes). 1 Red onion sliced in rings. 4 slices of Provolone Cheese. 2 Tablespoons Garlic Mayonnaise. Toast your favorite buns, and assemble your Sandwich.
recipeswappingmomma.blogspot.com
Recipe Swapping Momma
Never eat more than you can lift. -Miss Piggy. Friday, February 11, 2011. My Beloved Soybean.It just isn't fair! In my quest to lose a few pounds.or 15, I found these. They are Edamame (or soybeans). I like to get them in the shell because it takes longer to eat them and you get full faster with the fiber. Well, there is a big fat but to these.and I don't mean mine. :o. They break me out. Have you ever heard of soy allergies? My skin is improving already. You put them in the microwave and they get so cri...
recipeswapsunday.blogspot.com
Recipe Swap Sunday
Sunday, February 15, 2009. 3-4 good sized chicken breasts. 1 packet Good Seasons Italian dressing mix. 1 can cream of mushroom soup. 1 8oz brick cream cheese. Cook first 3 ingredients on LOW 5-5 1/2 hours. Take Chicken out and cube it, then put it back. Add soup and cream cheese. Cook on HIGH for 20 minutes, stir well, cook on high an additional 30-40 minutes. Recipe from Stacie Aho. Slow Cooked Pepper Steak. 1 1/2 to 2 lbs beef round steak. 1/4 cup soy sauce. 1 cup chopped onion. 1 garlic clove minced.
recipeswebcity.blogspot.com
Recipes World
Free image hosting Submit latest photos and pictures and Share on Facebook,Blogger, pinterest with your Friends. Saturday, 13 July 2013. Posted By Sonia Khan. This salad is a kaleidoscope of color and taste - black beans, yellow corn, green peppers, and red, red tomatoes. Lime juice, garlic and jalapeno give it some punch. It can also be used as a dip with tortilla chips. 1 (15 ounce) can. Black beans, rinsed and drained. 2 (15 ounce) cans. Whole kernel corn, drained. Green onions, chopped. Stir mayonnai...
recipeswecanalleat.blogspot.com
Food We Can All Eat
Food We Can All Eat. Spring is in the air. Sunday, March 31, 2013. Hope you are enjoying the new season and all the changes it brings. Over here the weather is getting nicer, and lots of spring planting has already begun.especially thanks to a visit from my mom and pops last week! 160;They came from the east to visit the little bundle and hang out on the farm. And now we have the beginnings of what is going to be a beeeeeeautiful garden. It was great having them here and I miss them already! Your dog is...
recipeswecherish.com
Recipes we Cherish | Recipes we love. Memories we cherish.
Recipes we love. Memories we cherish. July 28, 2015. I am clearing the refrigerator as I count down to SG50 next week. Super excited about my trip home! A combo of fruits with some sweet and sour sauce for a cheery tutti fruitti shrimp dish feels like a great idea. Here’s two look-alike, the real deal and the mock deal. Which would you pick? Read more ». Pan Fried Rice Noodles (猪肠粉. July 28, 2015. July 14, 2015. Scrambled Eggs with Cabbage (Orak Arik Telur). July 13, 2015. Basil Chicken Fresh Spring Rolls.
recipesweekly.blogspot.com
Recipes Weekly
A weekly recipe exchange among friends. Thursday, December 9, 2010. Spicy Tasty Pumpkin Soup. 2 small winter squash I like acorn squash, pumpkins, or kaocha squash. Mixing different squash types works well. 3 tablespoons unsalted butter, room temperature. 1 14-ounce can coconut milk. 1 teaspoon (or more) red Thai curry paste. 2 teaspoons fine grain sea salt (or to taste). Preheat oven to 375. Add in the remaining coconut milk. Scoop pumpkin into the pot. Remove from heat and puree with a hand blender.