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Slow Food Nottingham's Blog | Promoting a better way to eat in the East Midlands

Promoting a better way to eat in the East Midlands (by Slow Food Nottingham)

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Slow Food Nottingham's Blog | Promoting a better way to eat in the East Midlands | slowfoodnottingham.wordpress.com Reviews
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Promoting a better way to eat in the East Midlands (by Slow Food Nottingham)
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Slow Food Nottingham's Blog | Promoting a better way to eat in the East Midlands | slowfoodnottingham.wordpress.com Reviews

https://slowfoodnottingham.wordpress.com

Promoting a better way to eat in the East Midlands (by Slow Food Nottingham)

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Sausage and Chips Off The Old Block | Slow Food Nottingham's Blog

https://slowfoodnottingham.wordpress.com/2015/04/24/sausage-and-chips-off-the-old-block

Slow Food Nottingham's Blog. Promoting a better way to eat in the East Midlands. April 24, 2015. Sausage and Chips Off The Old Block. Posted by Slow Food Nottingham under Events. You’ve got to have a good feeling about a restaurant that is named a local Champion even before it opens! That’s what OAKS restaurant has done, still weeks away from opening in Nottingham city centre this spring but already signed up as a Champion of Sherwood. By the Nottinghamshire Wildlife Trust. We want it, and we want it NOW!

2

FANTASTIC WORKSHOP & SOCIAL AT GREENS WINDMILL ONLY WEEKS AWAY!!! | Slow Food Nottingham's Blog

https://slowfoodnottingham.wordpress.com/2015/05/13/fantastic-workshop-social-at-greens-windmill-only-weeks-away

Slow Food Nottingham's Blog. Promoting a better way to eat in the East Midlands. May 13, 2015. FANTASTIC WORKSHOP and SOCIAL AT GREENS WINDMILL ONLY WEEKS AWAY! Posted by Slow Food Nottingham under Events. Share on Facebook (Opens in new window). Click to share on Twitter (Opens in new window). Click to share on Pinterest (Opens in new window). Click to email (Opens in new window). Click to print (Opens in new window). Leave a Reply Cancel reply. Enter your comment here. Address never made public).

3

Is the Slow revolution picking up pace? | Slow Food Nottingham's Blog

https://slowfoodnottingham.wordpress.com/2015/05/05/is-the-slow-revolution-picking-up-pace

Slow Food Nottingham's Blog. Promoting a better way to eat in the East Midlands. May 5, 2015. Is the Slow revolution picking up pace? Posted by Slow Food Nottingham under 1. Of course we know all about Slow Food, and are well aware of the Cittaslow movement and Slow Money. Now the good old BBC4 are joining in with a new season of Slow TV. Designed as an antidote to the current fashion for ever faster TV. Share on Facebook (Opens in new window). Click to share on Twitter (Opens in new window). You are com...

4

Notts County Show – bigger and better than ever | Slow Food Nottingham's Blog

https://slowfoodnottingham.wordpress.com/2015/04/13/notts-county-show-bigger-and-better-than-ever

Slow Food Nottingham's Blog. Promoting a better way to eat in the East Midlands. April 13, 2015. Notts County Show – bigger and better than ever. Posted by Slow Food Nottingham under Events. The last few years have been tough on the once great county show, with a lack of funding and support ending some of the most historic events in the country. Will celebrate its 132nd year. Originally, two separate shows – the Newark Show and Nottingham Show were merged together in the 1950s / 60s to form one big...

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Rhubarb & Elderflower Cordial | Peculiar Potions

https://peculiarpotions.wordpress.com/2015/06/06/rhubarb-elderflower-cordial

Skip to main content. Skip to secondary content. I am peculiar and I love to make potions…. Apple and Mint Cordial. Fig and Vanilla Vodka →. Rhubarb and Elderflower Cordial. June 6, 2015. Second potion of the day! Similar to the last one so you can refer back to that post if required at all! For this cordial I used About 2kg of rhubarb and 8 heads of elderflower. Not scientifically calculated amounts but just what was available in the garden at the time! As before, measure the liquid and put back in the ...

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JuliaCPeculiar | Peculiar Potions

https://peculiarpotions.wordpress.com/author/peculiarpotions

Skip to main content. Skip to secondary content. I am peculiar and I love to make potions…. February 14, 2016. I made these brownies for my Valentine’s Day Food Swap and was asked for the recipe, so here goes:. 1 tsp Vanilla Extract. Extra cherries and melted chocolate to decorate (optional). The recipe says to bake for 30 – 35 minutes at 180 , but these ones needed another 10 minutes on top of that! October 14, 2015. Not that I don’t trust Nigella, I love her dearly, but I don’t like really ...The first...

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Apple & Mint Cordial | Peculiar Potions

https://peculiarpotions.wordpress.com/2015/06/06/apple-mint-cordial

Skip to main content. Skip to secondary content. I am peculiar and I love to make potions…. Rhubarb and Elderflower Cordial →. Apple and Mint Cordial. June 6, 2015. I didn’t realise how long it had been since I’ve posted anything! Well, it’s going to be like buses because I’ve got 2 for you today:). The first potion of the day is Apple and Mint Cordial…if you want to try making it you will need:. Lime Juice (or Lemon Juice). Muslin (or something similar). Know) tells you not to boil it at this point!

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Slow Food Nottingham's Blog | Promoting a better way to eat in the East Midlands

Slow Food Nottingham's Blog. Promoting a better way to eat in the East Midlands. May 13, 2015. FANTASTIC WORKSHOP and SOCIAL AT GREENS WINDMILL ONLY WEEKS AWAY! Posted by Slow Food Nottingham under Events. Share on Facebook (Opens in new window). Click to share on Twitter (Opens in new window). Click to share on Pinterest (Opens in new window). Click to email this to a friend (Opens in new window). Click to print (Opens in new window). May 5, 2015. Is the Slow revolution picking up pace? Click to email t...

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