thefunkykitchen.com

The Funky Kitchen

Recipe mashup between The Dumpling Sisters. 400 grams ground pork. 1 inch nub of ginger. 1 small or 1/2 large leek (white part only). 1 tsp cooking oil. 1 Tbsp soy sauce. 1 tsp sesame oil. 2 Tbsp potato flour. 1/8 tsp baking soda (optional). Dumpling wrappers (the thin kind). The scallops. (What a fun word! For pronunciation, it wasn’t what I thought it would be from how it was spelled. The Dumpling Sisters explain that to. Is to run your knife through, or hack into smaller pieces.). Adjust your grip, so...

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The Funky Kitchen | thefunkykitchen.com Reviews

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Recipe mashup between The Dumpling Sisters. 400 grams ground pork. 1 inch nub of ginger. 1 small or 1/2 large leek (white part only). 1 tsp cooking oil. 1 Tbsp soy sauce. 1 tsp sesame oil. 2 Tbsp potato flour. 1/8 tsp baking soda (optional). Dumpling wrappers (the thin kind). The scallops. (What a fun word! For pronunciation, it wasn’t what I thought it would be from how it was spelled. The Dumpling Sisters explain that to. Is to run your knife through, or hack into smaller pieces.). Adjust your grip, so...

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1 the funky kitchen

2 menu

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7 pretty pleated shumai

8 shumai

9 and effortless bento

10 100 grams scallops

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The Funky Kitchen | thefunkykitchen.com Reviews

https://thefunkykitchen.com

Recipe mashup between The Dumpling Sisters. 400 grams ground pork. 1 inch nub of ginger. 1 small or 1/2 large leek (white part only). 1 tsp cooking oil. 1 Tbsp soy sauce. 1 tsp sesame oil. 2 Tbsp potato flour. 1/8 tsp baking soda (optional). Dumpling wrappers (the thin kind). The scallops. (What a fun word! For pronunciation, it wasn’t what I thought it would be from how it was spelled. The Dumpling Sisters explain that to. Is to run your knife through, or hack into smaller pieces.). Adjust your grip, so...

INTERNAL PAGES

thefunkykitchen.com

1

A Moment to Catch Our Breath | The Funky Kitchen

http://www.thefunkykitchen.com/2010/08/04/a-moment-to-catch-our-breath

A Moment to Catch Our Breath. In the past six days, having gone through a second viewing, a lost foundation inspector, a (somewhat late, but to good result) foundation inspection, offer, counteroffer, a long weekend that ground all processes to a halt and an unexpected appraisal, Mister and I have bought a house! We’re going to be first time home owners! Excuse me while I panic and am giddy all at once). But only eleven days from now until our possession date? Warning: this slush contains alcohol! This s...

2

baking soda | The Funky Kitchen

http://www.thefunkykitchen.com/tag/baking-soda

Tag Archives: baking soda. Recipe mashup between The Dumpling Sisters. 400 grams ground pork. 1 inch nub of ginger. 1 small or 1/2 large leek (white part only). 1 tsp cooking oil. 1 Tbsp soy sauce. 1 tsp sesame oil. 2 Tbsp potato flour. 1/8 tsp baking soda (optional). Dumpling wrappers (the thin kind). The scallops. (What a fun word! For pronunciation, it wasn’t what I thought it would be from how it was spelled. The Dumpling Sisters explain that to. Mince or grate the ginger. Adjust your grip, so that y...

3

Recipe Index | The Funky Kitchen

http://www.thefunkykitchen.com/recipe-index

On the Savoury Side. Beet Towers with Blue Cheese Mousse. Granny Smith and Celery Slaw. Greek Salad with Sugar Snaps. Grilled Corn with Sriracha Lime Butter. Romaine Salad with Cranberry and Chevre. Shrimp, Feta, and Watermelon Salad. Spinach and Bacon Salad with Pickled Red Onion and Feta. Summer Tomatoes with Feta and Balsamic. Chicken, Bacon, and Peach Skewers. Chicken with 40 Cloves of Garlic. Holiday Spiced Brine (for a Spatchcocked Turkey). North African Spiced Chicken Thighs. Potato and Bacon Soup.

4

Pretty Pleated Shumai | The Funky Kitchen

http://www.thefunkykitchen.com/2015/08/05/2287

Recipe mashup between The Dumpling Sisters. 400 grams ground pork. 1 inch nub of ginger. 1 small or 1/2 large leek (white part only). 1 tsp cooking oil. 1 Tbsp soy sauce. 1 tsp sesame oil. 2 Tbsp potato flour. 1/8 tsp baking soda (optional). Dumpling wrappers (the thin kind). The scallops. (What a fun word! For pronunciation, it wasn’t what I thought it would be from how it was spelled. The Dumpling Sisters explain that to. Is to run your knife through, or hack into smaller pieces.). Adjust your grip, so...

5

soy sauce | The Funky Kitchen

http://www.thefunkykitchen.com/tag/soy-sauce

Tag Archives: soy sauce. Recipe from Effortless Bento. 200 g thinly sliced beef. 200 g canned bamboo shoots, drained. 1 1/2 tsp soy sauce. 1 1/2 tsp mirin. 1 tsp oyster sauce. 1 Tbsp sesame oil. 1 tsp potato starch. Dust the beef with salt and pepper. Remove the stems and seeds from the poblanos, and then slice the peppers into matchsticks. Slice the bamboo shoots into matchsticks as well. In a small bowl, stir together the soy sauce, mirin, oyster sauce, and sugar to make the sauce. The recipe called fo...

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armchairchef: Beer and Coffee Steak

http://armchairchef-bryan.blogspot.com/2012/02/beer-and-coffee-steak.html

Thursday, February 16, 2012. Beer and Coffee Steak. OK after this one I promise to stop the complaining about my work week but I have to get it behind my in order to move on. That is where this recipe comes in, I am going to admit that I took a moment to partake in as many indulgences as I could in this one meal. So on Friday I got Miss Lu off to school and Mr. Man off to daycare then came home and made this. Beer and Coffee Steak and Eggs. Ok let’s talk about indulgence, you got:. 2 boneless skirt steaks.

armchairchef-bryan.blogspot.com

armchairchef: August 2011

http://armchairchef-bryan.blogspot.com/2011_08_01_archive.html

Monday, August 29, 2011. I called Kris about halfway through the day, "How about a grilled slider trio, with caramelized sweet potatoes? I mean every body loves a Tuna Bahn Mi right? She paused for a moment, I am pretty sure thinking, why can't you keep it simple just once, but said, "Ok. just make sure that you have enough hamburgers for everybody and pick up some hotdogs.". Ok there is a lot of stuff to this meal so lets get going:. Tuna Bahn Mi with Carrot Daikon Slaw. 1 cup Champagne Vinegar. Mix ing...

armchairchef-bryan.blogspot.com

armchairchef: Baked Cheese and Monster Trucks

http://armchairchef-bryan.blogspot.com/2012/02/baked-cheese-and-monster-trucks.html

Sunday, February 26, 2012. Baked Cheese and Monster Trucks. This is a story told from two points of view, the first is mine that way you can get an idea of what I was thinking. The second is told from the point of view of. well I guess we can call it reality. About 6:10 Kris sends me a text "you weren't supposed to sweep the kitchen! I put my phone away and think, "yeah but you have the husband of the year, I sweep and do the dishes.". No, I want to play with this! Melty baked cheese sticks. Mr Man and I...

clumbsycookie.blogspot.com

Clumbsy Cookie: Chocolate chip cookie ravioli

http://clumbsycookie.blogspot.com/2010/07/chocolate-chip-cookie-ravioli.html

Thursday, July 15, 2010. Chocolate chip cookie ravioli. There are 3 things you must know about me:. 1st: I love cookies (you didn’t know that, right? 2nd: I always seem to have leftover cookie dough around (not literally around me, it’s usually frozen, although the other day I went to the gym with a bit of dough stuck to my elbow, gross I know…). 3rd: I love to come up with different way of using said leftover dough (as you may have noticed. Chocolate chip cookie dough. I like my ravioli with tomato sauc...

clumbsycookie.blogspot.com

Clumbsy Cookie: Meringue, mousse, ice cream. What's not to like?

http://clumbsycookie.blogspot.com/2010/06/meringue-mousse-ice-cream-whats-not-to.html

Sunday, June 27, 2010. Meringue, mousse, ice cream. What's not to like? What happened to you? You're almost gone. But don't go without having this dessert! The June 2010 Daring Bakers’ challenge was hosted by Dawn of Doable and Delicious. Dawn challenged the Daring Bakers’ to make Chocolate Pavlovas and Chocolate Mascarpone. The challenge recipe is based on a recipe from the book Chocolate Epiphany. 3 large egg whites. 189; cup plus 1 tbsp (110 grams) white granulated sugar. Pinch of nutmeg -. A componen...

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harissa-roasted chicken with chickpeas and red onion | Sassy Radish

http://www.sassyradish.com/2010/06/harissa-roasted-chicken-with-chickpeas-and-red-onion

Laquo; carrot and chickpea salad. Buttermilk granita with strawberries in balsamic &raquo. Tuesday, June 29, 2010. Harissa-roasted chicken with chickpeas and red onion. You are so maligned sometimes. You’re the thing people probably order the. Even But there are so many way to prepare you, that you possess the versaility other meats simply to not. You can be dressed up, or down, depending on the occasion. Different version of you have legions of loyal followers. Roast chicken. Chicken braised in Riesling.

armchairchef-bryan.blogspot.com

armchairchef: November 2011

http://armchairchef-bryan.blogspot.com/2011_11_01_archive.html

Friday, November 18, 2011. The town they live in (go figure) doesn't have a hotel so I stay in a nearby town, this time I had these luxury accommodations.*. 65279;. And a downright bacchanalian breakfast buffet. This year I am learning how to bake dammit! 2 1/2 cups all purpose flour. 10 TBLS (1 1/4 sticks) chilled unsalted butter, cut into 1/2-inch pieces. 1/2 cup chilled solid vegetable shortening, cut into 1/2-inch pieces I put mine in the freezer for about an hour. 4 TBLS (about) ice water. Anyway...

armchairchef-bryan.blogspot.com

armchairchef: Eggdrop Soup

http://armchairchef-bryan.blogspot.com/2012/02/eggdrop-soup.html

Monday, February 20, 2012. And then I got sick. So I spent most of a day lying on the couch again. I just realized. I am just a butt load of fun lately. I hadn't eaten since the morning before so I knew that I had to eat something. I made a batch of "feelin like crap soup", now there are some rules to any "feelin like crap food". It has to be easy to make. It has to taste good (not too spicy but I can't do bland). It has to be relatively healthy (not a good day for bacon wrapped anything). 2 tsp soy sauce.

armchairchef-bryan.blogspot.com

armchairchef: Shrimp and Scallop Ceviche

http://armchairchef-bryan.blogspot.com/2011/12/shrimp-and-scallop-ceviche.html

Thursday, December 29, 2011. Shrimp and Scallop Ceviche. Say that you like cooking and catering and enjoy that as a side job with the bonus of added income. The question that comes up is how do you get that word out? Kris works at the corporate office for a large corporation, for their holiday gathering she asked if I would make something a little different to set out with business cards. Here it is Shrimp and Scallop Ceviche! For this buffet is is served on fresh mesculin with some flatbread. Juice the ...

armchairchef-bryan.blogspot.com

armchairchef: October 2011

http://armchairchef-bryan.blogspot.com/2011_10_01_archive.html

Sunday, October 30, 2011. Actually I have to qualify this post, I wrote it about a year ago as a guest post for another blog. When I wrote it I just put a random date on it in my blog. I just noticed that the date is here! Which is cool, I like this one, read on. Miss Lu: Can I get some apple juice? Bryan: you asked for a bowl and water. now Juice what are you doing? Miss Lu: A food experiment, duh! Can I get some juice? Bryan: Ok, here you are. Bryan: A food experiment? Where are you working? OK, confes...

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Team Sexy – Teamwerk Volume 2 – 2011. Team Sexy – Teamwerk Volume 1 – 2011. Hello internet land, it’s been a while… I’ve missed our sessions here and have a few goodies to share starting with a real doozy from our own dynamic duo Team Sexy. They put this on Soundcloud. A little while ago but I wanted to be sure all of you got the first installment of what promises to be a great series. Keekz – Step To Drums – 2010. Bassnectar – IDJ Mixtape – 2010. Pat Benolkin – Love Drums . 01 – 2010. With this first re...

thefunkykitchen.com

The Funky Kitchen

Recipe mashup between The Dumpling Sisters. 400 grams ground pork. 1 inch nub of ginger. 1 small or 1/2 large leek (white part only). 1 tsp cooking oil. 1 Tbsp soy sauce. 1 tsp sesame oil. 2 Tbsp potato flour. 1/8 tsp baking soda (optional). Dumpling wrappers (the thin kind). The scallops. (What a fun word! For pronunciation, it wasn’t what I thought it would be from how it was spelled. The Dumpling Sisters explain that to. Is to run your knife through, or hack into smaller pieces.). Adjust your grip, so...

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