whatscookinwithchefmaddie.wordpress.com
Whats Cookin With Chef Maddie | Just another WordPress.com weblog
Whats Cookin With Chef Maddie. Just another WordPress.com weblog. Doggie Bags – A Page For Dogs! Questions/Help and Support Center. Sign Up To Be A Chef. V-Day – A Place 4 Teens To Express Them Selfs. November 8, 2009. HTMWR or Helping Teens Minds With Recipes is a program created by Cookin’ With Chef Maddie. We are helping teens stay with a busy mind and smart goals. We will be happy to help teens with our program. Please email:. Viset our (WordPress.com) page. October 5, 2009. How are you all? FYI to a...
whatscookinwithchestuh.blogspot.com
What's Cookin' With Ches-tuh
Saturday, May 29, 2010. Texas Style BBQ Brisket. Tuesday, May 25, 2010. Grilled Chicken Strips With Smoked Black Beans. My youngest have been in the hospital all week, so this was their coming home meal tonight. Easy, easy, easy (although I did get a tad carried away with the kosher salt sadly). Oh well, nothing twenty seven glasses of water won't cure eh? Glad to have the fam home. It's been a very long handful of days. Sunday, May 9, 2010. Fresh Linguine With Homemade Red Sauce. Saturday, March 20, 2010.
whatscookinwithdoc.com
What's Cooking with Doc :: The Grassroots Gourmet
Just What the Doctor Ordered. Enter your name and email below to download. Your information is 100% secure with us and will never be shared. For those following along to enjoy the information shared with health and culinary professionals from around the globe; here’s part 3! Continue Reading →. Lessons from The Mediterranean-Part 2. Here is part 2 of 5 for those wanting to catch up on what was covered in the Doc’s portion of the educational program in Crete:. Continue Reading →. Continue Reading →. For t...
whatscookinwithdoc.info
What's Cooking with Doc :: The Grassroots Gourmet
Just What the Doctor Ordered. Enter your name and email below to download. Your information is 100% secure with us and will never be shared. For those following along to enjoy the information shared with health and culinary professionals from around the globe; here’s part 3! Continue Reading →. Lessons from The Mediterranean-Part 2. Here is part 2 of 5 for those wanting to catch up on what was covered in the Doc’s portion of the educational program in Crete:. Continue Reading →. Continue Reading →. For t...
whatscookinwithfaithy.blogspot.com
What's Cookin' with Faithy
What's Cookin' with Faithy. I've been a cookbook collector for years, but I recently inherited more cookbooks than I'll ever have opportunity to use. Sooooo.I decided I'm going to start trying out some of these recipes. Come join me and we'll see where this leads. ;-). The discovery of a new dish does more for the happiness of mankind than the discovery of a star. - Anthelme Brillat-Savarin -. Wednesday, July 1, 2015. My brother brought home the recipe a few years ago. You really should try it. It’...
whatscookinwithjess.blogspot.com
What's Cookin' with Jess
Wednesday, December 8, 2010. Making of the Autumn Olive Wine. Step 1. Pick the Autumn Olives. DONE This year we enlisted the help of Mark's Brother in Law Mike, and picked in the back yard of Mark's Dad Leonard. There were 3 trees absolutely full of these yummy gems. Here we are:. A two person berry picking job.I got stuck holding the proverbial bucket! Leonard, the Chief Overseer of the Autumn Olive Berry Picking Crew A.K.A. Mark's Dad. In the bucket they go! Berries, Water, and Sugar, all ready to go!
whatscookinwithmary-printablerecipes.blogspot.com
What's Cookin' with Mary Printable Recipes
What's Cookin' with Mary Printable Recipes. Friday, October 5, 2012. Black Bean and Sweet Potato Casserole with Chicken and Quinoa. Black Bean and Sweet Potato Casserole with Chicken and Quinoa. 189; - ¾ lb cubed or shredded cooked chicken - *see cook’s note. 1 large sweet potato (any kind of potato would work here). 1 cup cooked black beans, drained and rinsed. 1 ½ cups cooked quinoa (or any grain you like) cooked in broth (I used beef here). 1 cup low fat cottage cheese. 1 egg, lightly beaten. You coul...
whatscookinwithmary.blogspot.com
What's Cookin' with Mary?
What's Cookin' with Mary? Sunday, February 16, 2014. Stopping by to say. come find me on Instagram! Look me up under marymirise. What's Cookin' with Mary? Links to this post. Thursday, October 4, 2012. Crockpot Chicken and Butternut Squash Stew. I love that. Just chop it and toss it in the pot. When I made it, I prepped all the veggies and meat the night before and stored it in Ziploc bags in the fridge. In the morning I just dumped it all in, mixed and pressed go. Simple as that. 6 oz can tomato paste.
whatscookinwithmike.blogspot.com
Whats Cookin' With Mike
Whats Cookin' With Mike. Wednesday, June 1, 2011. Mikes Pork Loin Au Gratin. Having grown up in the fifties and sixties, I was part of the canned generation. Basically this means a great deal of the food we consumed came in cans, frozen trays or boxes. So bear with me as many of my recipes include a can of this or a box of that. This particular dish was made with a plain pork loin, however; I normally use and prefer a pork tenderloin. 1-1 1/2 pound tenderloin sliced. 1 Cup Cabbage rough chopped. The phra...
whatscookinwithsusan.com
What's Cookin' With Susan
What's Cookin' With Susan. Tuesday, October 15, 2013. It has been awhile since I last posted on this blog. I have tried several times, but just decided against it. I have been cooking and doing some entertaining, I just forget to take pictures and record everything I have been doing. I was in the kitchen the other day and decided to make the effort to take pictures of what I was up to. Soooooooooooooo here we go! One recipe makes a lot of mini loaves. Susan's favorite Pumpkin Bread. 2 t baking soda.
whatscookinwiththebrowns.blogspot.com
The Brown's
An easy way to find out what's been cookin' with the Brown's. Tuesday, June 26, 2012. We welcomed Hunter Alex into this world on Friday, June 1, 2012 at 10:04 am. He weighed 8 lbs and measured 20 1/2 inches long. His Apgar score was a 9 both times - nice strong little guy! Everyone is doing well. Happy 8th Anniversary and 38 1/2 weeks! We celebrated our 8th anniversary with a lovely luncheon at Lightfoot and then did some shopping. Wyatt spent the afternoon with Cathy, Kayla and Vivian. 8 more to go!