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zestybaker | Food as I make of it

Food as I make of it

http://zestybaker.wordpress.com/

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zestybaker | Food as I make of it | zestybaker.wordpress.com Reviews
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Food as I make of it
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zestybaker | Food as I make of it | zestybaker.wordpress.com Reviews

https://zestybaker.wordpress.com

Food as I make of it

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1

So now I’m 29 . . . (and making taco salad) | zestybaker

https://zestybaker.wordpress.com/2012/05/30/so-now-im-29

Food as I make of it. So now I’m 29 . . . (and making taco salad). Tonight I’m cooking an old classic I haven’t had since I was a child: Taco Salad! Just as I remembered it! 1 lb ground beef, drained. 1 package taco seasoning. 2/3 c water (or however much is specified on the seasoning package). 1 15 oz can red kidney beans. 1 head of lettuce (I like romaine or green leaf). 1/2 c tomatoes (I used champagne tomatoes). 1/2 c shredded cheese (you can use a mexican blend, I had cheddar on hand). This sounds l...

2

My first attempt at a child’s birthday cake – Dora the Explorer | zestybaker

https://zestybaker.wordpress.com/2012/09/14/my-first-attempt-at-a-childs-birthday-cake-dora-the-explorer

Food as I make of it. My first attempt at a child’s birthday cake – Dora the Explorer. There are quite a few mistakes with this cake, but I wanted to give everyone a starting point for what I have done with birthday cake making. Some of the things I learned when doing this cake. 1 Make sure you have enough time before the cake has to be delivered! I worked my tail off right up until we walked out the door to go to the party. 2 Only use a little bit of dye when you start coloring your icing. As you ca...

3

About me | zestybaker

https://zestybaker.wordpress.com/about

Food as I make of it. If I was to give myself a skill level, I would say that it is intermediate. I am self taught through research and practice. The same could be said about photography, but I know I have much more to learn about that than baking/cooking. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. Notify me of new comments via email.

4

May | 2012 | zestybaker

https://zestybaker.wordpress.com/2012/05

Food as I make of it. Archive May, 2012. So now I’m 29 . . . (and making taco salad). Tonight I’m cooking an old classic I haven’t had since I was a child: Taco Salad! Just as I remembered it! 1 lb ground beef, drained. 1 package taco seasoning. 2/3 c water (or however much is specified on the seasoning package). 1 15 oz can red kidney beans. 1 head of lettuce (I like romaine or green leaf). 1/2 c tomatoes (I used champagne tomatoes). Catalina dressing (I used Kraft).

5

September | 2012 | zestybaker

https://zestybaker.wordpress.com/2012/09

Food as I make of it. Archive September, 2012. My first attempt at a child’s birthday cake – Dora the Explorer. There are quite a few mistakes with this cake, but I wanted to give everyone a starting point for what I have done with birthday cake making. Some of the things I learned when doing this cake. 1 Make sure you have enough time before the cake has to be delivered! I worked my tail off right up until we walked out the door to go to the party. 2 Only use a little bit of dye when you start coloring ...

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Natural Dyes for Buttercream Frosting  | Itsy Bitsy Foodies

http://itsybitsyfoodies.com/natural-buttercream-frosting-dyes

About Itsy Bitsy Foodies. Dr Seuss' Birthday. Kanelbullens Dag {Cinnamon Bun Day}. National Ice Cream Day. St Patrick's Day. Party and Decorative Ideas. Itsy Bitsy Foodies Sightings. All Free Casserole Recipes. Hostess with the Mostess. Itsy Bitsy Foodies Events. Muffins and Quick Breads. Eggs and Other Savory Dishes. Pancakes, Waffles and More. Cakes, Cupcakes and Brownies. Frosting, Icing and More. Ice Cream and Frozen Treats. Quick n' Easy. Sauces, Marinades and Dips. Tue, Apr 26, 2011. Frosting, mix ...

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the zesty baker

Monday, January 16, 2012. Go where you'd like to go. Know whether you've pushed yourself or not. You see, in May and June of 2011 I started feeling super sick all the time and found out that I had pretty severe acid reflux {gross, sorry}. I guess eating buttercream icing with a spoon everyday finally caught up to me. I went on medicine for it for about a month but in an effort to get off the meds, I started changing my diet. I also knew I needed to get in shape. 2012 is already off to a great start. ...

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zestybaker | Food as I make of it

Food as I make of it. My first attempt at a child’s birthday cake – Dora the Explorer. There are quite a few mistakes with this cake, but I wanted to give everyone a starting point for what I have done with birthday cake making. Some of the things I learned when doing this cake. 1 Make sure you have enough time before the cake has to be delivered! I worked my tail off right up until we walked out the door to go to the party. 2 Only use a little bit of dye when you start coloring your icing. As you ca...

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Seven Sundays Blueberry Chia Buckwheat Bread : Gluten Free. January 13, 2015. I’ve been so excited about Seven Sunday’s. Latest flavor Blueberry Chia Buckwheat to come out. It was released this past weekend in Targets across the nation! I have several GFF’s (gluten free friends) :). So I decided to get right to the kitchen and start experimenting with a little somethin’ somethin’ and this is the result! It turned out great and I can’t wait to make it again in a larger batch. 30-40 min or until done.