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Adventures of a Baking Fiend

Adventures of a Baking Fiend. Sunday, 19 October 2014. It's been a while, hasn't it? Today, I bring you cupcakes. Now, my dad loves coconut. But my mum doesn't. So, since it's my dad's birthday next week, I decided to bake him something with coconut. Last week, I stumbled across a likely looking recipe. It's for a Chocolate coconut cake, that's described as being like a certain chocolate bar. which happens to be one of dad's favourites! 75g dark chocolate (55-70% cocoa). To make the cupcakes:. Once the e...

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Adventures of a Baking Fiend. Sunday, 19 October 2014. It's been a while, hasn't it? Today, I bring you cupcakes. Now, my dad loves coconut. But my mum doesn't. So, since it's my dad's birthday next week, I decided to bake him something with coconut. Last week, I stumbled across a likely looking recipe. It's for a Chocolate coconut cake, that's described as being like a certain chocolate bar. which happens to be one of dad's favourites! 75g dark chocolate (55-70% cocoa). To make the cupcakes:. Once the e...

<META> KEYWORDS

1 choco coco cupcakes

2 ingredients

3 300g ground almonds

4 100g desiccated coconut

5 50g cocoa powder

6 1/2 tsp salt

7 175g softened butter

8 250g caster sugar

9 200ml coconut milk

10 3 eggs

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choco coco cupcakes,ingredients,300g ground almonds,100g desiccated coconut,50g cocoa powder,1/2 tsp salt,175g softened butter,250g caster sugar,200ml coconut milk,3 eggs,75g caster sugar,75g desiccated coconut,posted by,akinaj,no comments,elisenlebkuchen

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Adventures of a Baking Fiend | bakingfiend-akinaj.blogspot.com Reviews

https://bakingfiend-akinaj.blogspot.com

Adventures of a Baking Fiend. Sunday, 19 October 2014. It's been a while, hasn't it? Today, I bring you cupcakes. Now, my dad loves coconut. But my mum doesn't. So, since it's my dad's birthday next week, I decided to bake him something with coconut. Last week, I stumbled across a likely looking recipe. It's for a Chocolate coconut cake, that's described as being like a certain chocolate bar. which happens to be one of dad's favourites! 75g dark chocolate (55-70% cocoa). To make the cupcakes:. Once the e...

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bakingfiend-akinaj.blogspot.com

1

Adventures of a Baking Fiend: Choco Coco Cupcakes

http://bakingfiend-akinaj.blogspot.com/2014/10/choco-coco-cupcakes.html

Adventures of a Baking Fiend. Sunday, 19 October 2014. It's been a while, hasn't it? Today, I bring you cupcakes. Now, my dad loves coconut. But my mum doesn't. So, since it's my dad's birthday next week, I decided to bake him something with coconut. Last week, I stumbled across a likely looking recipe. It's for a Chocolate coconut cake, that's described as being like a certain chocolate bar. which happens to be one of dad's favourites! 75g dark chocolate (55-70% cocoa). To make the cupcakes:. Once the e...

2

Adventures of a Baking Fiend: November 2009

http://bakingfiend-akinaj.blogspot.com/2009_11_01_archive.html

Adventures of a Baking Fiend. Sunday, 29 November 2009. Baking Adventures: Christmas Cookies - part 1: Speculatius. This weekend I got properly started with the Christmas baking. I made some Lebkuchen last weekend, but that was just a short prelude to this weekends proper baking. And Im not done yet either, but Im finally getting into the spirit of things, even if its much later than usual for me, as Ive been known to start planning my Christmas baking in late September! Subscribe to: Posts (Atom).

3

Adventures of a Baking Fiend: Plums in Red Wine Preserve

http://bakingfiend-akinaj.blogspot.com/2013/10/plums-in-red-wine-preserve.html

Adventures of a Baking Fiend. Saturday, 5 October 2013. Plums in Red Wine Preserve. Wow, I hadn't realised it's over a year since I last shared a recipe on here! I guess it's mostly due to me moving town, to a place with a much smaller (and badly laid out) kitchen. I haven't really found the time to experiment and cook as much as I used to. From the Hairy Bikers' Christmas cookbook. And the combination was fantastic. Plums in Red Wine. 50ml red wine vinegar. 3 sticks of cinnamon. Labels: for the larder.

4

Adventures of a Baking Fiend: Cookie Experiments

http://bakingfiend-akinaj.blogspot.com/2012/04/cookie-experiments.html

Adventures of a Baking Fiend. Sunday, 22 April 2012. I've been experimenting with cookie recipes recently. It all started when I went through my baking supplies and discovered the dried strawberry bits I'd bought last year. I decided that they would make a great addition to cookies, so taking Joy the Baker's recipe for Cappuccino Cookies. As a base, I set about creating a recipe for Strawberries and Cream Cookies. Strawberries and Cream Cookies. 225g softened unsalted butter. 125g soft brown sugar. Choco...

5

Adventures of a Baking Fiend: June 2009

http://bakingfiend-akinaj.blogspot.com/2009_06_01_archive.html

Adventures of a Baking Fiend. Friday, 26 June 2009. Leftovers Adventures: Mashed potato. Today for lunch I had baked potatoes made from new potatoes that were on the larger side. I overestimated my stomach's capacity, and had one good-sized potato left over. So I decided to make some mashed potato with it for a small dinner. Well what can I say? I would post a picture except it's all gone already! Subscribe to: Posts (Atom). View my complete profile. Leftovers Adventures: Mashed potato.

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Cappuccino Cookies with espresso and white chocolate | Joy the Baker

http://joythebaker.com/2011/02/cappuccino-cookies-with-espresso-and-white-chocolate

Cappuccino Cookies with espresso and white chocolate. February 17, 2011. I might have a problem. I check the weather. I sometimes watch the news… just for the weather. I’m obsessed with the weather. 8230; Then the day is over and all I have to show for it is smeared lipstick on my face, the wine I’m drinking in despair, my cat, and episodes of Top Chef and Teen Mom 2. See what I’m dealing with here? Who is in charge here? What am I supposed to do with that! Do you use instant espresso powder? In a medium...

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bakingfiend-akinaj.blogspot.com

Adventures of a Baking Fiend

Adventures of a Baking Fiend. Sunday, 19 October 2014. It's been a while, hasn't it? Today, I bring you cupcakes. Now, my dad loves coconut. But my mum doesn't. So, since it's my dad's birthday next week, I decided to bake him something with coconut. Last week, I stumbled across a likely looking recipe. It's for a Chocolate coconut cake, that's described as being like a certain chocolate bar. which happens to be one of dad's favourites! 75g dark chocolate (55-70% cocoa). To make the cupcakes:. Once the e...

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Sunday, January 05, 2014. This chiffon cake is decorated with pickled sakura flowers. I did not soak the flwers enough, so it is still too salty to be eaten. The cake tastes heavenly tho. Posted by Baking Fiend at 12:24 PM. Sunday, December 23, 2012. Cake Pops for Christmas. I'm glad I did! And mini-me had good fun helping me in the kitchen. It was good bonding time. :). And a Happy 2013! Posted by Baking Fiend at 9:09 PM. Saturday, December 22, 2012. Here's how the cupcakes turn out. It's very moist!

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