cookingwithdorothy.com
Cooking with Dorothy
MERINGUE HEARTS: Bake at 250 degrees for 1 hour. Makes 8 servings. 4 egg whites 1cup sugar. 1/4 tsp. cream of tartar. 1/4 tsp. salt. DIRECTIONS: Beat 4 egg whites with cream of tartar until foamy white in a large bowl. Sprinkle in sugar very slowly 1 tablespoon at a time, beating all the time until meringue stands in firm peaks. I use my Kitchen Aid for this, otherwise a hand mixer will do but will be tiring to hold. STRAWBERRY SNOW FILLING (pink and light and rich! HAPPY VALENTINE’S DAY: A SPECIAL...
cookingwithdoyle.com
Cooking With Doyle
Recipes for good eats and tasty treats. Monday, March 20, 2017. Artichoke and Lemon Pesto. The strong flavor of this pesto really sets it apart from the conventional recipes. Use it on simple toasted bread for an appetizer (like I did), or put it with your favorite pasta. Yield: 2 cups pesto. Monday, March 20, 2017. Monday, March 13, 2017. Breakfast Popper Grilled Cheese. The fruit jam perfectly complements the goat cheeses strong taste for a match made in heaven. Monday, March 13, 2017. I made this as ...
cookingwithdreads.blogspot.com
cooking with dreads
Sunday, March 6, 2011. Jazzed Up Grilled Chicken. The Charlotte sun is shining, the frost is gone, and the covers are coming off the grills. Want to really impress your friends at the first BBQ of the season? Try out this delicious chicken recipe! Grilled half chicken with grilled romaine salad and roasted potatoes. 2 whole chickens ( I bought ours on sale at Harris Teeter. For 40 a lb. On the vine tomatoes. Just a warning, this can get a little graphic. Kitchen shears work great here as well. Fill stock...
cookingwithdrew.com
Cooking with Drew
16 February, 2016. Black soy sauce is an ingredient often used in Chinese recipes for cold noodles, such as Barbara Tropp’s Tangy Cold Noodles. Its Chinese name, according to Tropp, translates to “old-head” soy. Black soy sauce is aged longer than other soy sauces. Toward the end of the fermentation process, molasses is added, resulting in a darker, more caramel-hued soy sauce. Black soy sauce is also used to season red meats and any dish in which you want a darker, fuller color. 15 February, 2016. The f...
cookingwithdrinks.blogspot.com
Cooking With Drinks
Raise your glass and let's cook! Tuesday, January 31, 2012. Had to add this.Chef Matt Connors, a nine-time marathoner with a 3:05 PR, prepares a hearty prerace Tuscan soup. Image by Yunhee Kim. From the December 2008 issue of Runner's World. Italians make ribollita, which means "reboiled," from leftovers and cook the soup twice before eating. Make it with whatever light-colored beans you have on hand. 2 cups cannellini (or any white bean), drained and rinsed. 1/2 cup extra-virgin olive oil. Instead of ca...
cookingwithdrkira.com
Cooking with Dr.Kira | Recipes for Life
Carrot Salad with Roasted Sunflower Seeds. My mom used to make this lovely little salad all summer long when I was a kid. Don’t let the simple ingredients fool you, there is some kind of magic that happens between the carrots…. Continue Reading →. Moroccan Chickpea and Potato Soup. I have now made this recipe about 5 times using my humungously large pot that my sister gave me (you can fit about 40L in it) so that we eat it for at least a…. Continue Reading →. Spicy Vegan Sloppy Joes. Kale chips last abou...
cookingwithdru.wordpress.com
Cooking with Dru | Eating allergy-free!
Skip to main content. Skip to secondary content. Delicious food mindful eating = Healthier Me! May 2, 2016. HAH, I know I can be delusional sometimes). But having my husband share the same desire to improve our eating habits really helps! How are we making it “healthier” if I’m already off cane sugar, wheat, corn, soy, dairy, baker’s yeast, sesame and cranberries? There’s a lot more to consider! I went through TWO quarts of maple syrup in 2 months. They were on sale at Whole Foods during Midnight Mad...
cookingwithdrugs.com
Cooking With Drugs | Cooking With Drugs
cookingwithducky.com
cookingwithducky.com
More fun stuff coming soon! Ducky's Joke of the Day! Do you know the joke about butter? I butter not tell you. It might spread! What do you call a fake noodle? What do you call a bear with no teeth?
SOCIAL ENGAGEMENT