The ramblings, musings, thoughts, and recipes of an aspiring chef, a blessed husband, a lucky father, and a "Naval Aviator" who is currently stuck driving a desk.
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Cooking with Jet Fuel | cookingwithjetfuel.blogspot.com Reviews
https://cookingwithjetfuel.blogspot.com
The ramblings, musings, thoughts, and recipes of an aspiring chef, a blessed husband, a lucky father, and a "Naval Aviator" who is currently stuck driving a desk.
cookingwithjetfuel.blogspot.com
Cooking with Jet Fuel: Hotel Cooking
http://cookingwithjetfuel.blogspot.com/2010/12/hotel-cooking.html
Cooking with Jet Fuel. The ramblings, musings, thoughts, and recipes of an aspiring chef, a blessed husband, a lucky father, and a "Naval Aviator" who is currently stuck driving a desk. Tuesday, December 28, 2010. I've been in a hotel for a month. As hotels go, this is not a bad one to be stuck in for a month. Http:/ www.radissonblu.com/diplomathotel-bahrain/rooms/deluxe-room. What to do with the side dish? Lesson #1: Beautiful food can never really look that beautiful on red plastic plates. Im enthralle...
Cooking with Jet Fuel: Salsa . . . Defined
http://cookingwithjetfuel.blogspot.com/2010/12/salsa-defined.html
Cooking with Jet Fuel. The ramblings, musings, thoughts, and recipes of an aspiring chef, a blessed husband, a lucky father, and a "Naval Aviator" who is currently stuck driving a desk. Friday, December 10, 2010. Salsa . . . Defined. She made it her way. And it was wonderful. But like any cook/chef. No recipe is ever perfectly copied, and I had no such intentions. One Large can of diced tomatoes. To your desired heat (2 is a nice start). Half of a red onion. 1 large Garlic clove. Juice of half of a lemon.
Cooking with Jet Fuel: Dust . . .
http://cookingwithjetfuel.blogspot.com/2010/12/dust.html
Cooking with Jet Fuel. The ramblings, musings, thoughts, and recipes of an aspiring chef, a blessed husband, a lucky father, and a "Naval Aviator" who is currently stuck driving a desk. Tuesday, December 14, 2010. It's like Halifax fog . . . only it stings and tastes like mud. But the dust still sucks. December 14, 2010 at 7:50 AM. Well, hello my long-lost friend! Glad you are back in to world of chronicling your journey for the world to reconnect (or stay connected) to you when you are far-to-far away.
Cooking with Jet Fuel: An answer to a question
http://cookingwithjetfuel.blogspot.com/2010/12/answer-to-question.html
Cooking with Jet Fuel. The ramblings, musings, thoughts, and recipes of an aspiring chef, a blessed husband, a lucky father, and a "Naval Aviator" who is currently stuck driving a desk. Friday, December 17, 2010. An answer to a question. I had a question for God. A rather important one. It was this. "If I was the only one who messed up . . . if I was the only one who needed saving . . . would you have still done all that? I wrestled with this a bit. More like a lot. I wonder if he would die for me? I kno...
Cooking with Jet Fuel: December 2010
http://cookingwithjetfuel.blogspot.com/2010_12_01_archive.html
Cooking with Jet Fuel. The ramblings, musings, thoughts, and recipes of an aspiring chef, a blessed husband, a lucky father, and a "Naval Aviator" who is currently stuck driving a desk. Tuesday, December 28, 2010. I've been in a hotel for a month. As hotels go, this is not a bad one to be stuck in for a month. Http:/ www.radissonblu.com/diplomathotel-bahrain/rooms/deluxe-room. What to do with the side dish? Lesson #1: Beautiful food can never really look that beautiful on red plastic plates. I had a ques...
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Cooking with Jess | Soli Deo Gloria
March 11, 2011. Want individual size fruit crisps that are easy to make? Look no further than Mixed-Berry Oatmeal Crisps! This recipe was found in the latest issue of. A magazine I would highly recommend for food lovers and cooks). The nice thing about this recipe is you can prepare it while your dinner is in the oven and then stick it in the oven while you eat your dinner so that dessert does not follow too far behind dinner. : ). 2 12-ounce packages frozen mixed berries. 1/2 cup old-fashioned oats.
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cookingwithjessie.blogspot.com
Cooking with Family and Friends
Cooking with Family and Friends. A place where family and friends can share the recipes they love. While I wish I was, I am not a chef. I am however a girl who can follow a recipe, improvise if necessary and get a delicious dinner on the table for my husband after work. I love trying new recipes, I hope that this blog will become an online recipe source for my friends and family. These are recipes that we are all eating and enjoying in our homes. Places I like to eat. Moonshine, Austin TX. Lay down your ...
Cooking with jessie
A Product Review Of The Hamilton Beach 31602 Raclette 8-Person Party Grill. This raclette grill would be just great to give as a gift to your family and friends, or you can also get one for yourself, so that hosting dinners to parties will never be boring again. Allow your family and friends to have a unique dining experience with the Hamilton Beach 31602 Raclette 8-Person Party Grill. Read the rest of this entry. A Product Review Of The De’Longhi CGH800 Contact Grill and Panini Press. Pan Cooked steak g...
cookingwithjetfuel.blogspot.com
Cooking with Jet Fuel
Cooking with Jet Fuel. The ramblings, musings, thoughts, and recipes of an aspiring chef, a blessed husband, a lucky father, and a "Naval Aviator" who is currently stuck driving a desk. Tuesday, December 28, 2010. I've been in a hotel for a month. As hotels go, this is not a bad one to be stuck in for a month. Http:/ www.radissonblu.com/diplomathotel-bahrain/rooms/deluxe-room. What to do with the side dish? Lesson #1: Beautiful food can never really look that beautiful on red plastic plates. I had a ques...
Cooking With Jia
Thursday, May 24, 2012. I am the featured chef at Spring into Summer, Fest 2012. I will be preparing a dinner with food donated by our Santa Cruz local Farmer's Markets and New Leaf Markets and Staff of Life. This event is a benefit for Community Alliance with Family Farmers. Hope to see you there! Spring into Summer Fest 2012. Saturday, June 2nd 12 noon to 10:00pm. 1818 Felt Street in Live Oak. Parking at Shoreline Middle School (17th and Felt). 2:00 Medicinal Chocolate Class with Chef Jia. 2 tablespoon...
Cooking with Jia | Vegan & Raw Food Chef
Vegan and Raw Food Chef. Calif Label GMO Campaign. Articles, food prep. Dressings & Sauces. The Dirty Dozen & Clean Fifteen! The research has been done and it is clear that pesticides are harmful to human health as well as all animals … not just bugs. Pesticides can lead to cancer, birth defects, infertility, kidney failure, and much more. Monsanto’s Bt toxins are killing human embryo cells, while RoundUp and glyphosate are leading to a kidney […]. April 14, 2015. Walnut Beet Pesto Salad. October 29, 2013.
cookingwithjillian.blogspot.com
Recipes
Saturday, December 15, 2012. 1/2 cup butter, softened. 1/2 cup packed brown sugar. 1 box butterscotch instant pudding mix (3.5 oz). 1 1/2 cups all purpose flour. 1/2 teaspoon baking soda. 1 1/2 teaspoon ground ginger. 1 teaspoon ground cinnamon. Preheat oven to 350. Roll dough to about 1/8 inch thickness and cut into shapes. Place cookies on greased cookie sheet 2 inches apart. Bake 8-9 minutes. Cool on wire rack. Chilling the dough is not required but it makes the dough a lot easier to work with. Clean ...
Cooking With Jilly
Lancaster City Breakfast Tour. Monday, April 7, 2014. Lancaster City Breakfast Tour - Cafe One Eight. Make sure you're all caught up on my Lancaster City Breakfast Tour. I've written about all these awesome places:. Rachel's Cafe and Creperie. Aussie And The Fox. Fruit and Yogurt Parfaits, Breakfast Burritos (Santa Fe, Lancaster, and Monterrey), Coffee and Build-Your-Own Breakfast Sandwich. What Brought Me Joy:. Super friendly. The workers behind the counter are consistently personable and pleasant.
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cookingwithjilly | Just another WordPress.com site
Just another WordPress.com site. September 30, 2016. Apple Crisp with a Twist. Bobby and Jilly like to go to farmers’ markets in and around the city but this week might be the last as the temps drop and frost threatens next week. Yes, the weather is changing rapidly in this part of the country. Fresh local veggies and fruit from the Okanagan filled their shopping bags – chard, tomatoes, cucumber, peppers, beets, and big crunchy apples, full of BC goodness and sunshine. Apple Crisp with Pistachio. Around ...
