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cookingwithjilly | Just another WordPress.com site | cookingwithjilly.wordpress.com Reviews
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Ginormous Pot of Veggie Soup | cookingwithjilly
https://cookingwithjilly.wordpress.com/2014/06/08/ginormous-pot-of-veggie-soup
Just another WordPress.com site. Ginormous Pot of Veggie Soup. June 8, 2014. Everything but the Kitchen Sink! Bobby and Jilly are now blessed with 3 (! Grand-babies just in the past month, so the household is busy trying to keep up with some meals to the parents. When babies come along and the parents are tired, nothing provides a quick and nutritious meal faster or easier than a good bowl of home-made soup. This one is loaded with Vitamin L that will bring back some energy to new parents. 2 c frozen corn.
cookingwithjilly | Just another WordPress.com site | Page 2
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Just another WordPress.com site. June 5, 2014. Greek Salad – Delish! Especially Delish Greek Salad. OK, Jilly knows there are purists out there who don’t believe a good Greek salad should lay on a bed of lettuce, but recipes evolve. Come the hot summer days where you need some sustenance, this salad with some extra greens will keep you cool and more than satisfied. 3 Tbsp. good quality olive oil. Juice of 1 lemon *. 1-2 garlic cloves, minced. Green pepper, chopped. 1 cup cherry tomatoes, halved. Toss cuc...
Grilled Sweet Potatoes | cookingwithjilly
https://cookingwithjilly.wordpress.com/2015/05/19/grilled-sweet-potatoes
Just another WordPress.com site. May 19, 2015. Grilled Sweet Potatoes with Lime and Cilantro. Jilly and Bobby have been out on the patio deck a lot lately, enjoying the spring weather and putting some colour in their lives with a lot of flowers and a new twist on the humble sweet potato. Here’s a fun and flavourful dish to complement any BBQ. 3-4 sweet potatoes, unpeeled. Zest from one lime (freeze the lime juice and add to margaritas). Pinch of cayenne pepper. From Jilly’s kitchen to yours – s. Fill in ...
Apple Crisp with a Twist | cookingwithjilly
https://cookingwithjilly.wordpress.com/2016/09/30/apple-crisp-with-a-twist
Just another WordPress.com site. Apple Crisp with a Twist. September 30, 2016. Bobby and Jilly like to go to farmers’ markets in and around the city but this week might be the last as the temps drop and frost threatens next week. Yes, the weather is changing rapidly in this part of the country. Fresh local veggies and fruit from the Okanagan filled their shopping bags – chard, tomatoes, cucumber, peppers, beets, and big crunchy apples, full of BC goodness and sunshine. Apple Crisp with Pistachio. Fill in...
Beef and Barley Mushroom Veggie Soup | cookingwithjilly
https://cookingwithjilly.wordpress.com/2014/09/28/beef-and-barley-mushroom-veggie-soup
Just another WordPress.com site. Beef and barley soup. Beef barley mushroom soup. Beef and Barley Mushroom Veggie Soup. September 28, 2014. Beef and Barley Mushroom Soup. It’s coming to that time of year. A big bowl of nutritious beef and barley soup with mushrooms and lots of veggies and flavour will keep you warm! Of a large pack of stewing beef from Costco (Triple AAA the best). 3 c beef bouillon. Use Costco’s Organic Better than Beef Bouillon. 1-2 small onions chopped. 1 c chopped celery and leaves.
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Should you attend a writing retreat? – Literary Dialogue
https://lesliechivers.com/2015/03/08/should-you-attend-a-writing-retreat
Home of author Leslie Chivers. Should you attend a writing retreat? A quick search on Google and you’re bound to find a writers retreat near you. If you’re a member of a writing guild you may already be a step closer to attending a writing retreat, which is how I ended going on my retreat. The Guild I belong to promotes two writing retreats per year, one in early spring and one in autumn. Each offers their uniques settings and structure. Well, there’s two big benefits. The Banff Centre has a 24 hour conc...
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cookingwithjetfuel.blogspot.com
Cooking with Jet Fuel
Cooking with Jet Fuel. The ramblings, musings, thoughts, and recipes of an aspiring chef, a blessed husband, a lucky father, and a "Naval Aviator" who is currently stuck driving a desk. Tuesday, December 28, 2010. I've been in a hotel for a month. As hotels go, this is not a bad one to be stuck in for a month. Http:/ www.radissonblu.com/diplomathotel-bahrain/rooms/deluxe-room. What to do with the side dish? Lesson #1: Beautiful food can never really look that beautiful on red plastic plates. I had a ques...
Cooking With Jia
Thursday, May 24, 2012. I am the featured chef at Spring into Summer, Fest 2012. I will be preparing a dinner with food donated by our Santa Cruz local Farmer's Markets and New Leaf Markets and Staff of Life. This event is a benefit for Community Alliance with Family Farmers. Hope to see you there! Spring into Summer Fest 2012. Saturday, June 2nd 12 noon to 10:00pm. 1818 Felt Street in Live Oak. Parking at Shoreline Middle School (17th and Felt). 2:00 Medicinal Chocolate Class with Chef Jia. 2 tablespoon...
Cooking with Jia | Vegan & Raw Food Chef
Vegan and Raw Food Chef. Calif Label GMO Campaign. Articles, food prep. Dressings & Sauces. The Dirty Dozen & Clean Fifteen! The research has been done and it is clear that pesticides are harmful to human health as well as all animals … not just bugs. Pesticides can lead to cancer, birth defects, infertility, kidney failure, and much more. Monsanto’s Bt toxins are killing human embryo cells, while RoundUp and glyphosate are leading to a kidney […]. April 14, 2015. Walnut Beet Pesto Salad. October 29, 2013.
cookingwithjillian.blogspot.com
Recipes
Saturday, December 15, 2012. 1/2 cup butter, softened. 1/2 cup packed brown sugar. 1 box butterscotch instant pudding mix (3.5 oz). 1 1/2 cups all purpose flour. 1/2 teaspoon baking soda. 1 1/2 teaspoon ground ginger. 1 teaspoon ground cinnamon. Preheat oven to 350. Roll dough to about 1/8 inch thickness and cut into shapes. Place cookies on greased cookie sheet 2 inches apart. Bake 8-9 minutes. Cool on wire rack. Chilling the dough is not required but it makes the dough a lot easier to work with. Clean ...
Cooking With Jilly
Lancaster City Breakfast Tour. Monday, April 7, 2014. Lancaster City Breakfast Tour - Cafe One Eight. Make sure you're all caught up on my Lancaster City Breakfast Tour. I've written about all these awesome places:. Rachel's Cafe and Creperie. Aussie And The Fox. Fruit and Yogurt Parfaits, Breakfast Burritos (Santa Fe, Lancaster, and Monterrey), Coffee and Build-Your-Own Breakfast Sandwich. What Brought Me Joy:. Super friendly. The workers behind the counter are consistently personable and pleasant.
cookingwithjilly.wordpress.com
cookingwithjilly | Just another WordPress.com site
Just another WordPress.com site. September 30, 2016. Apple Crisp with a Twist. Bobby and Jilly like to go to farmers’ markets in and around the city but this week might be the last as the temps drop and frost threatens next week. Yes, the weather is changing rapidly in this part of the country. Fresh local veggies and fruit from the Okanagan filled their shopping bags – chard, tomatoes, cucumber, peppers, beets, and big crunchy apples, full of BC goodness and sunshine. Apple Crisp with Pistachio. Around ...
Cooking with Jim - ... made from scratch ...
Skip to main menu. 8230; made from scratch …. Variations on a Theme–Chiffon Cheesecakes. May 23, 2016. 1 Comment ↓. My grandmother had a good thing a’goin’! Sometime in the late 1970’s or early 1980’s my grandmother came up with a lemon cheesecake recipe. It was light and fluffy and a bit tangy. She tweaked it into the following:. 8 oz cream cheese. 2 large cans cream, chilled (Pet or Carnation evaporated milk). 3 small lemon Jell-O. 1 1/3 C hot water. Stir all together and pour into crust. May 22, 2016.
Cooking with Jim - ... made from scratch ...
Skip to main menu. 8230; made from scratch …. Variations on a Theme–Chiffon Cheesecakes. May 23, 2016. 1 Comment ↓. My grandmother had a good thing a’goin’! Sometime in the late 1970’s or early 1980’s my grandmother came up with a lemon cheesecake recipe. It was light and fluffy and a bit tangy. She tweaked it into the following:. 8 oz cream cheese. 2 large cans cream, chilled (Pet or Carnation evaporated milk). 3 small lemon Jell-O. 1 1/3 C hot water. Stir all together and pour into crust. May 22, 2016.
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cooking with jini | A mom's culinary journey
A mom's culinary journey. Posted by pradjini in non vegetarian. A very south Indian receipe, my husband’s actually. Chickebreast fillet or maryland pieces 1/2 kilo. Lemon juice 1 tblspn. Cumin powder 2 teaspoon. Garam masala 1 teaspoon. Corn flour 2 tablespoons. Plain flour 2 tablespoons. Garlic chopped 2 cloves. Green chillies 2-3 slit. Cumin powder 2 tablespoons. Garam masala 1 teaspoon. Chilli powder 1 tablespoon. Mix corn flour, plain flour and salt. Note very spicy, adjust according to taste. Posted...
Cooking With J.J.
Monday, July 28, 2014. New Twist On a Classic Favorite. The significant other and I had BLTs a few nights back. Nothing special you may say, but they were not your run of the mill BLTs. Fried Green Tomato BLT. I had never had one before. It was divine. Not something you should have all the time, but a wonderful treat. Fried Green Tomato BLT and fresh corn off the cob. That is up to you! It really is perfect bacon every time. Also, a plus side, is not getting popped by angry bacon grease! To them. If ...