kaneong.blogspot.com
Kane...cooking with love...: March 2009
http://kaneong.blogspot.com/2009_03_01_archive.html
Yonng chef with passion for cooking. Tuesday, March 3, 2009. Rule No.1: The chef is always right! Rule No.2: If the chef is wrong, refer to above! Subscribe to: Posts (Atom). View my complete profile.
slackersslack.blogspot.com
shadow.of.my.life: October 2007
http://slackersslack.blogspot.com/2007_10_01_archive.html
Shadow.of.my.life. Lifeis.a.gamble.to.win.it.you.need.to.place.your.bet. Sunday, October 28, 2007. Prepare.me.a.dish. From a plate of appertizer to a plate of a main course dish, how issit feel to prepare it for someone(guest)? Friday, October 26, 2007. Tillanother.breath.i.catch. Thursday, October 25, 2007. Guacamole mix with shallot vinaigrette. Borsch laced with sour cream. Orange lemon lime topped with mint leave. Poached chicken with herb mushroom sauce. Accompanied with garlic flavoured potatoes.
chef-hassanah.blogspot.com
My Life in Shatec
http://chef-hassanah.blogspot.com/2007/10/our-event-catering-symphony-of-food.html
My Life in Shatec. Welcome to me bloggy! Thursday, October 25, 2007. Our menu consists of food that compliments each other. Hence the theme 'symphony'. During Research and Development week, we're supposed to cook our food in school and let our Training Officer, Mr Eugene, try our food and guide us in enhancing the flavour of our food and it's presentation. Guacamole mix with shallot vinaigrette. Borsch Soup laced with sour cream. Poached Chicken with herb mushroom sauce. Subscribe to: Post Comments (Atom).
chefgal87.blogspot.com
Next Future Chef: .:where's c00king:.
http://chefgal87.blogspot.com/2007/10/wheres-c00king_25.html
Thursday, October 25, 2007. On the 30th July 2007, which was after the Event Catering, we were attached to Charcoal (which was also one of our school's own restaurant). 2 9th. September 2007 was my last day. I got to learn a lot of things. I told myself to try my best to experience each and every single station in the operation. It is not a matter of gender, it is your attitude that matters. 30th July - 4th August. 6th August - 11th August. 13th August - 18thAugust. 20th August - 25th August. I was poste...
chefgal87.blogspot.com
Next Future Chef: .:picturetrail:.
http://chefgal87.blogspot.com/2007/10/picturetrail.html
Tuesday, October 30, 2007. Posted by .:my secrets:. Subscribe to: Post Comments (Atom). All about kitchen knives:.
chefgal87.blogspot.com
Next Future Chef: .:how's c00king:.
http://chefgal87.blogspot.com/2007/10/whats-c00king_26.html
Friday, October 26, 2007. 3 cups Japanese style Sushi Rice. 3 1/4 cups Water. 1/3 cup Rice Wine Vinegar. Efore cooking, rinse rice several times in running water until the water runs clear (this. May take several rinsings). 2Prepare sushi vinegar ( sushi-zu. By mixing rice vinegar, sugar and salt in a small pan. Place. Pan on low heat and cook until sugar dissolves. 3Allow the vinegar mixture to cool. 4Spread the cooked hot rice into a large plate (or a traditional wooden bowl, called. To cool and rem.
chef-hassanah.blogspot.com
My Life in Shatec: My Passion
http://chef-hassanah.blogspot.com/2007/10/my-passion_17.html
My Life in Shatec. Welcome to me bloggy! Wednesday, October 17, 2007. To whoever who is reading my blog, WELCOME! Subscribe to: Post Comments (Atom). Avril Lavigne - When You're Gone. View my complete profile. OUR EVENT CATERING SYMPHONY OF FOODSymphony of f.
chef-de-kewl.blogspot.com
da phuture chef: Singapore Longest Lasagna
http://chef-de-kewl.blogspot.com/2007/10/singapore-longest-lasagna.html
Wednesday, October 24, 2007. Singapore's longest lasagna has raised S$33,000 and earned a place in the Singapore Book of Records. It took over 190 staff of Italian restaurant Prego to cook and assemble the masterpiece. Part of them also come from. And temasek poly students. Made of premium beef and topped with parmigiana cheese, the 570 metres long Italian delight snaked around the Raffles City Shopping Centre complex. Not only me, the whole event including the service and even the dj is proud to be there.
slackersslack.blogspot.com
shadow.of.my.life: .first.words.i.wrote.
http://slackersslack.blogspot.com/2007/10/firstwordsiwrote.html
Shadow.of.my.life. Lifeis.a.gamble.to.win.it.you.need.to.place.your.bet. Wednesday, October 17, 2007. Well im glad i get a chance to have this blog. Ive been wanting to have one since then. Life seems busy to creat one of this. Well glad that most of you can spent your time to. Read my page. i wont promis to update it everyday but ill try to spent. Some time for my self. due to lots of school programme i am way back. To catch up my friends. now let me touch a little bit bout myself. A partir de Thisaway.
chefgal87.blogspot.com
Next Future Chef: .:what's ambition:.
http://chefgal87.blogspot.com/2007/10/my-ambition.html
Tuesday, October 23, 2007. Life is like this: For some it is hard to settle down and decide what he or she wants in life. But for some, it is like he or she could see what has been planned for him or her. So what will I become in 5 years down the road? Maybe a good, faithful wife? Perhaps an inspiring Chef? Or it could be both! Simply a good and faithful wife who is also an inspiring Chef. It is impossible to stop learning. Even if one day when I come to a point in life that I could let my husband be...
