jenesuispasdici.blogspot.com
Je ne suis pas d'ici: 06/01/2014 - 07/01/2014
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Je ne suis pas d'ici. Wednesday, June 25, 2014. Links to this post. Friday, June 6, 2014. Links to this post. Subscribe to: Posts (Atom). 160;Living the life in Saint-Aignan. Correr es mi destino. Night Owl (Or Yet Another Questionable Decision). A Malaysian in France. Some French last name. Bossam (Korean Boiled Pork). C'est Moi, Sara Louise. And you may ask yourself, well. how did I get here? Berlin Sightseeing: the Brandenberg Gate. My driving hall of shame. View my complete profile.
jenesuispasdici.blogspot.com
Je ne suis pas d'ici: 12/01/2013 - 01/01/2014
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Je ne suis pas d'ici. Friday, December 13, 2013. Another Painful Visit to the Préfecture. Links to this post. Friday, December 6, 2013. December is nice here in Lille, with all the Marchés de Noël. There always the Big Wheel in the Grand' Place. And lots of chalets. Alsatian bretzels, hot wines and ciders, it smelled good. Bonnes fêtes de fin d'année. Links to this post. Subscribe to: Posts (Atom). Another Painful Visit to the Préfecture. 160;Living the life in Saint-Aignan. Correr es mi destino.
jenesuispasdici.blogspot.com
Je ne suis pas d'ici: 10/01/2013 - 11/01/2013
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Je ne suis pas d'ici. Tuesday, October 15, 2013. Homemade confiture, another French Tradition. Elderberries from the garden, the tree is considered a nuisance. Blackberries are also considered nuisance since their thorns can grow wildly on fences. As the elderberries have not enough pectines, I threw in cores and seeds of an apple. Dump the sugar and let it rest until the fruits explode and yield their juice. Messy job when you want to make jelly. Sterilizing the lids and jars. Links to this post. French...
jenesuispasdici.blogspot.com
Je ne suis pas d'ici: Homemade Kimchi
http://jenesuispasdici.blogspot.com/2014/10/homemade-kimchi.html
Je ne suis pas d'ici. Wednesday, October 22, 2014. Last summer, my sister brought us to get some Bibimbap. Ever since, my husband and I are hooked on this dish, so we try to make it every two weeks. Here's bibimbap dish at a restaurant in Montreal:. My first homemade kimchi:. Next time, I will put more hot pepper. Here's a link learn how to make your own kimchi:. Http:/ www.maangchi.com/recipe/tongbaechu-kimchi. October 23, 2014 at 2:36 AM. October 23, 2014 at 1:04 PM. Subscribe to: Post Comments (Atom).
lifeenfranglais.blogspot.com
Michele's life en franglais: December 2014
http://lifeenfranglais.blogspot.com/2014_12_01_archive.html
An American living her life in two languages, first in Paris, then in Cincinnati and currently in Bordeaux, and talking about all the trials, tribulations and successes along the way. Thursday, December 4, 2014. We got to the Bordeaux airport only to discover that our flight had been delayed 3 hours but surprisingly Easyjet was being very accommodating and handing out vouchers for free drinks to all their passengers. Much more than I ever expected from a budget airline! When we got to Lisbon we hopped a ...
lifeenfranglais.blogspot.com
Michele's life en franglais: April 2014
http://lifeenfranglais.blogspot.com/2014_04_01_archive.html
An American living her life in two languages, first in Paris, then in Cincinnati and currently in Bordeaux, and talking about all the trials, tribulations and successes along the way. Thursday, April 17, 2014. It's that time of year again.titre de séjour renewal. I had my rendez-vous at the Préfecture de Bordeaux today to renew my titre de séjour. I received a convocation in the mail about two weeks ago asking me to come on April 17 and to appear at guichet. And saw my dossier. Miracle, she then further ...
lifeenfranglais.blogspot.com
Michele's life en franglais: November 2014
http://lifeenfranglais.blogspot.com/2014_11_01_archive.html
An American living her life in two languages, first in Paris, then in Cincinnati and currently in Bordeaux, and talking about all the trials, tribulations and successes along the way. Thursday, November 20, 2014. Mes copines and an exhausting weekend in Paris. Ok, I admit it. I have been sorely neglecting this blog. I can't believe it has been a month since my last post! They arrived at 6am and I met them at the airport. We headed straight to the apartment we had gotten from Airbnb. Morgan and Susan cham...
jenesuispasdici.blogspot.com
Je ne suis pas d'ici: 01/01/2014 - 02/01/2014
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Je ne suis pas d'ici. Friday, January 31, 2014. Appointment at the Préfecture. That's it for now, I will have to wait several months, or years? En tout cas, le sort en est jeté. Fonctionnaire = public servant. Links to this post. Monday, January 27, 2014. It's about time for an update! My husband asked when I will post something on my blog. I've tried several times unsuccessfully. Let's start with what I was up to since last December. A quick overview :. Excessive, similar to an airport. I'm annoyed by t...
jenesuispasdici.blogspot.com
Je ne suis pas d'ici: 07/01/2013 - 08/01/2013
http://jenesuispasdici.blogspot.com/2013_07_01_archive.html
Je ne suis pas d'ici. Thursday, July 25, 2013. It has been extremely warm in the North of France lately. So I feel the NEED to have cold desserts. I've given up on store bought ice cream. (who likes emulsified soy lecithin fat in their ice cream? Here's a nice way to enjoy low-fat-cheapy-easy frozen yogurt without an ice cream maker in 5 minutes. It requires no cooking. (and my husband did all the work). 250 g of frozen stawberries (must be frozen). 2 table spoons of condensed milk (optional). The Zeelan...
