future-cecilia.blogspot.com
][*Cecilia's Paradise*][
http://future-cecilia.blogspot.com/2007/10/hi-im-cecilia-chua.html
Saturday, October 20, 2007. Posted by xiiaozhu at 11:17 PM. For my 5 yrs plan, I would first like to get my attactment hotels. I would like to attach to. Hopefully I could. But no matter what hotel it is I will do my best. Firstly, I Want to compelete my studies and prove to my. Who wanted to stop me from taking this career. And secondly, h. Opefully after I graduate from. After I compeleted my N level I when to work for. For around a year. After that I came to. Subscribe to: Post Comments (Atom).
superhelmy.blogspot.com
helmy: October 2007
http://superhelmy.blogspot.com/2007_10_01_archive.html
Thursday, October 18, 2007. Hahathis is my first post for my first ever blog.what i see in myself 5 years down the road? As for why i choose to follow the cruise ship in another consideration is that because my dad is in the shipping line and he was once a captain of the cruise.He gave me some advise about working in the cruise ship.Its a great experience for me if i can follow the cruise ship as they do things differently and at the same time we get to roam all over the world. Tuesday, October 16, 2007.
jozathazlim.blogspot.com
JONNY
http://jozathazlim.blogspot.com/2007/10/pastry.html
Tuesday, October 16, 2007. Subscribe to: Post Comments (Atom). Hello , I m Jonathan Lim . i am from SHATEC DPB J. Today added Cbox and Friends link =). View my complete profile.
namelesschef.blogspot.com
NameLess Chef: .......???
http://namelesschef.blogspot.com/2007/10/blog-post.html
Wednesday, October 17, 2007. Hi welcome to my blog.i am now still on training as a chef. Subscribe to: Post Comments (Atom). Singapore, singapore, Singapore. View my complete profile.
chef-hassanah.blogspot.com
My Life in Shatec
http://chef-hassanah.blogspot.com/2007/10/our-event-catering-symphony-of-food.html
My Life in Shatec. Welcome to me bloggy! Thursday, October 25, 2007. Our menu consists of food that compliments each other. Hence the theme 'symphony'. During Research and Development week, we're supposed to cook our food in school and let our Training Officer, Mr Eugene, try our food and guide us in enhancing the flavour of our food and it's presentation. Guacamole mix with shallot vinaigrette. Borsch Soup laced with sour cream. Poached Chicken with herb mushroom sauce. Subscribe to: Post Comments (Atom).
namelesschef.blogspot.com
NameLess Chef: My Ambition
http://namelesschef.blogspot.com/2007/10/my-ambition.html
Friday, October 19, 2007. Five year from now,First i hope to get in the hotel i like eg. BEAUFORT HOTEL,PAN PACIFIC. And like more skill and knowledge from there. My goals and Achievement. I wanted to see how far i can get. I Have a NTC. 2 in Precision Engineering and ITC. In Manufacturing Engineering in ITE. After that i when for my NS (National Service) in the 2 year service i thing of equip a new skill and knowledge so after my ORD. I work as a kitchen. Staff in RE and S ENTERPRISES PTE.
namelesschef.blogspot.com
NameLess Chef: October 2007
http://namelesschef.blogspot.com/2007_10_01_archive.html
Saturday, October 20, 2007. Is on Oct 20 we went to Mindsvylle to do some Charity Work with some of the famous Chefs. First we went to Swisstel Merchant Court Singapore to Report. Then we started to help Pack the food then send them to MindsVille. At there We help giving out food and Drink, and we had fun with the people there. Althought they are people who are low IQ but sometime the thing they do have no intention and they live happily with each other. I really have a great day doing this charity work.
chefgal87.blogspot.com
Next Future Chef: .:where's c00king:.
http://chefgal87.blogspot.com/2007/10/wheres-c00king_25.html
Thursday, October 25, 2007. On the 30th July 2007, which was after the Event Catering, we were attached to Charcoal (which was also one of our school's own restaurant). 2 9th. September 2007 was my last day. I got to learn a lot of things. I told myself to try my best to experience each and every single station in the operation. It is not a matter of gender, it is your attitude that matters. 30th July - 4th August. 6th August - 11th August. 13th August - 18thAugust. 20th August - 25th August. I was poste...
chefgal87.blogspot.com
Next Future Chef: .:picturetrail:.
http://chefgal87.blogspot.com/2007/10/picturetrail.html
Tuesday, October 30, 2007. Posted by .:my secrets:. Subscribe to: Post Comments (Atom). All about kitchen knives:.
chefgal87.blogspot.com
Next Future Chef: .:how's c00king:.
http://chefgal87.blogspot.com/2007/10/whats-c00king_26.html
Friday, October 26, 2007. 3 cups Japanese style Sushi Rice. 3 1/4 cups Water. 1/3 cup Rice Wine Vinegar. Efore cooking, rinse rice several times in running water until the water runs clear (this. May take several rinsings). 2Prepare sushi vinegar ( sushi-zu. By mixing rice vinegar, sugar and salt in a small pan. Place. Pan on low heat and cook until sugar dissolves. 3Allow the vinegar mixture to cool. 4Spread the cooked hot rice into a large plate (or a traditional wooden bowl, called. To cool and rem.
