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My Cookbook NookIn the Kitchen with Sandie Grisé
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In the Kitchen with Sandie Grisé
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In the Kitchen with Sandie Grisé
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My Cookbook Nook: Le Creuset
http://mycookbooknook.blogspot.com/2011/09/le-creuset.html
September 25, 2011. Here is it, my latest kitchen toy- my Le Creuet Braiser. My darling husband bought it for me yesterday. Hands down, I am one lucky woman! So I've decided to take you on a walk through my small but growing collection of Le Creuset cookware. I have the following pieces. 3½ quart Braiser in Flame. 5 quart Oval French Oven in Cherry. 6¾ quart Wide Round French Oven in Kiwi. 3½ quart Oval French Oven in Caribbean. 7½ quart Round French Oven in Kiwi. Labels: in the kitchen. Cup Cake Bake Sh...
My Cookbook Nook: February 2012
http://mycookbooknook.blogspot.com/2012_02_01_archive.html
February 24, 2012. How I go about writing and tweaking a recipe. It's always a challenge to come up with a new and different recipe. Sometimes I come away from the experience with a new understanding of my family's limits of being my test subjects (yes, I'm laughing). Today the poor test subject is my daughter. I'm trying a Zucchini dish that incorporates the use of 3 different cheeses. I openly admit that my first stab at this recipe left little to be desired. Which type to use? Labels: in the kitchen.
My Cookbook Nook
http://mycookbooknook.blogspot.com/2012/01/fish-is-only-food-that-is-considered.html
January 31, 2012. Fish is the only food that is considered spoiled. Once it smells like what it is. Subscribe to: Post Comments (Atom). Vegetables are a must on a diet. I suggest, Carrot cake, Zucchini Bread and Pumpkin Pie". Read a book while taking a bath! I find that the best way to enjoy my bath is with a book! View my complete profile. Better Homes and Gardens Recipes. Cup Cake Bake Shop. I Dream of Dessert. Giada De Laurentiis cooking Italian. Fish is the only food that is considered spoiled o.
My Cookbook Nook: Two Tex Mex recipes!
http://mycookbooknook.blogspot.com/2012/01/two-tex-mex-recipes.html
January 13, 2012. Two Tex Mex recipes! When I'm in the mood for Tex Mex flavor, I want it fresh and I want it now! Once you make read over these 2 recipes, make them and taste for yourself- you'll never go back to the stuff from a jar again! This is so fresh and tasty you'll want to put it on nearly everything from your tacos, to grilled chicken, fish and even your eggs! And please oh please practice Pepper Safety. So please always wear some sort of rubber or plastic gloves when handling them! Fresh Cila...
My Cookbook Nook: What country did that garlic come from?
http://mycookbooknook.blogspot.com/2012/01/what-country-did-that-garlic-come-from.html
January 13, 2012. What country did that garlic come from? I'm always on the look out to make the food I serve my family and friends from freshest ingredients I can find. Lately I have to say that I am quite disturbed by what I have found in my local grocery store. The more I learn about how much of our nations food is outsourced to foreign countries astounds me. Okay I'll tell ya. Whatever happened to Garlic that's grown in Gilroy California? I have bought Gilroy grown Garlic for my entire life! Subscrib...
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Shaanxi History
Thursday, October 16, 2008. Refer to three of the 19 principalities created by Xiang Yu in the aftermaths of the collapse of Qin Dynasty in 206 BC. Now "Three Qins" is another name for Shaanxi Province in China. Given to Qin general , who had been forced to surrender to Xiang, occupying modern central Shaanxi;. Given to Zhang Han's deputy Sima Xin , occupying modern northeastern Shaanxi;. Given to Zhang Han's assistant Dong Yi , occupying modern northern Shaanxi. In autumn 206 BC, Han forces, led by Liu'...
My Cookbook Addiction - Every cookbook tells a story...
Hungry to tell your story? I'll review your cookbook and test your recipes! WORK WITH ME LET'S TALK. If you're hungry to share your story, let's talk! I'll review your cookbook and test your recipes. Let me share yours. Don't miss My Cookbook Addiction blog posts! A Thyme and Place cookbook review. 2016: a year of reviews. Middot; Cookbook Reviews. Middot; Product Reviews. My Holiday Kitchen Gift Guide. Middot; Product Reviews. Baked Pumpkin Soup Recipe from Farmers in Chef Hats Cookbook. Well, you just ...
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My Cookbook Bible
If you are looking for some low calorie, fat free recipes you will want to stop looking because these are delicious, home made recipes, most with tons of great stuff in them.This is my most important cooking tool. The pages are getting torn and stained, one day it will be no more. BUT I had the most wonderful idea put them on a blog so I could have them forever. Monday, April 6, 2015. 1/2 part ground beef. 1 large onion chopped. 3 garlic cloves chopped. 3 1/2 to 4 cups flour. Bring water with 1/4 teaspoo...
My Cookbook Challenge | A Culinary Collective
Sweet Potato Patties – low carb. By My Cookbook Challenge. Here is the original recipe (yields 8 patties);. 2 large sweet potatoes, shredded. 1 tablespoon vegetable oil. 2 tablespoons melted butter. 3 1/2 oz crumbled feta cheese. 4 tablespoons sour cream. 2 tablespoons chopped fresh parsley. Mix potato, cheese, flour, egg, melted butter. Heat oil in pan. Spoon about a 3 inch ball of mixture onto the pan and flatten to desired patty size. By My Cookbook Challenge. 1 cup vegetable oil. 1 1/2 cups flour.
My Cookbook Nook
October 18, 2012. Home made Macaroni and Cheese. Macaroni and Cheese is a classic American favorite. From the elbow macaroni to the cheese sauce, it's like a big ole hug from your Mom or Grandma. I'm going to show you my recipe on this classic dish that will leave you licking your spoon and wanting seconds! I never had homemade macaroni and cheese until I was an adult and then I was hooked! Now for your shopping list. 1lb box of elbow macaroni (I use Barilla). 3 shallots chopped fine. 2 ounces of Fontina...
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My Cookbook Notes
Sunday, April 24, 2016. Easy mixed berry cobbler. Last night, I threw together the fastest dessert I have ever made. Surprisingly, it was one of the best desserts I have ever had. How often do you get rewarded for not putting in a whole lot of effort? I used this fantastic recipe. And only made minor modifications. 2 - 25 C frozen or fresh mixed berries. 3/4 C all purpose flour. 4 Tbsp unsalted butter. 1 tsp baking powder. 1 tsp vanilla extract. 1 tsp almond extract. Saturday, January 16, 2016. But never...
Recipes
A common place to put recipes so I can always find them. Monday, August 11, 2014. From Joy of Cooking. 2/3 cup butter softened. 1 cup brown sugar. 2 cups peanut butter. Preheat oven to 375. Mix butter, sugar, and brown sugar. Add eggs, peanut butter, and vanilla. Mix in flour and soda. Roll in balls, and press flat. Bake on lined cookie sheet 10-12 minutes. Tuesday, June 17, 2014. 6 cups (900 g) whole wheat flour. 2/3 cup (108 g) vital wheat gluten. 2 1/2 TB (22 g) yeast. 5 cups very warm tap water.
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