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My Cookbook Notes

Sunday, April 24, 2016. Easy mixed berry cobbler. Last night, I threw together the fastest dessert I have ever made. Surprisingly, it was one of the best desserts I have ever had. How often do you get rewarded for not putting in a whole lot of effort? I used this fantastic recipe. And only made minor modifications. 2 - 25 C frozen or fresh mixed berries. 3/4 C all purpose flour. 4 Tbsp unsalted butter. 1 tsp baking powder. 1 tsp vanilla extract. 1 tsp almond extract. Saturday, January 16, 2016. But never...

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Sunday, April 24, 2016. Easy mixed berry cobbler. Last night, I threw together the fastest dessert I have ever made. Surprisingly, it was one of the best desserts I have ever had. How often do you get rewarded for not putting in a whole lot of effort? I used this fantastic recipe. And only made minor modifications. 2 - 25 C frozen or fresh mixed berries. 3/4 C all purpose flour. 4 Tbsp unsalted butter. 1 tsp baking powder. 1 tsp vanilla extract. 1 tsp almond extract. Saturday, January 16, 2016. But never...

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1 my cookbook notes

2 ingredients

3 1/2 c sugar

4 1/4 tsp salt

5 notes

6 posted by

7 inji

8 no comments

9 wheat bread

10 this recipe

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My Cookbook Notes | mycookbooknotes.blogspot.com Reviews

https://mycookbooknotes.blogspot.com

Sunday, April 24, 2016. Easy mixed berry cobbler. Last night, I threw together the fastest dessert I have ever made. Surprisingly, it was one of the best desserts I have ever had. How often do you get rewarded for not putting in a whole lot of effort? I used this fantastic recipe. And only made minor modifications. 2 - 25 C frozen or fresh mixed berries. 3/4 C all purpose flour. 4 Tbsp unsalted butter. 1 tsp baking powder. 1 tsp vanilla extract. 1 tsp almond extract. Saturday, January 16, 2016. But never...

INTERNAL PAGES

mycookbooknotes.blogspot.com

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My Cookbook Notes: December 2014

http://mycookbooknotes.blogspot.com/2014_12_01_archive.html

Sunday, December 28, 2014. A wonderful recipe for biscotti, from the fantastic Smitten Kitchen blog. I made small adjustments to the recipe, as noted here. The cranberry almond combination is a winner and I will be making this again. I was worried it was too crumbly, but in the end, the texture was fine. My biscotti were a little tubby, but they were delicious! 1 Tbsp baking powder. 1/2 C or 8 Tbsp butter, at room temperature. 1 Tbsp orange zest. 1/4 tsp almond extract. 1 C slivered almonds. Mine came ou...

2

My Cookbook Notes: November 2010

http://mycookbooknotes.blogspot.com/2010_11_01_archive.html

Saturday, November 27, 2010. Garlic and Rosemary Foccacia. Recipe source: Enchanted Broccoli Forest. By Mollie Katzen . 3 C All purpose Flour. 15 tsp active dry yeast. 2 T dried rosemary. 3 small cloves finely minced garlic. 3 T olive oil. Saturday, November 20, 2010. Anyway, this year for Deepavali, I decided to make Thattais. At home. Thattai. R is particularly fond of them, and among all the traditional savories prepared for Deepavali, Thattai. Or a mechanical press. 2 C Rice Flour. 1/4 C Urad Dhal (r...

3

My Cookbook Notes: September 2010

http://mycookbooknotes.blogspot.com/2010_09_01_archive.html

Sunday, September 12, 2010. This Saturday morning at my house was filled with hectic activity for Vinayaka Chathurthi celebrations - for the revered elephant headed Hindu god Ganesha, symbolizing prosperity and removing all obstacles to success. This was my maiden attempt at making Ganesha's favorite food - the "Modaka" or "Kozhakattai". Rice flour dough balls, ready to be steamed. Steamed balls, sauteed with mustard, green chillis, asafoetida, curry leaves and the lentil mixture(optional). At this combi...

4

My Cookbook Notes: August 2011

http://mycookbooknotes.blogspot.com/2011_08_01_archive.html

Thursday, August 25, 2011. Easy Vegetable Crust-free Quiche. This crust-free quiche is absolutely delightful to eat. I do not particularly enjoy the taste of eggs, but this is a great way to get some protein without any of that stinky egg smell, all without sweating over a crust! Egg whites from 4 large eggs. 05 C low fat Milk. 1 small onion, minced. 1 large clove garlic, finely minced. 1 medium Yellow Squash, diced. 1 Red Pepper, diced. 1 Head Broccoli florets, coarsely chopped. 1 tsp dried oregano.

5

My Cookbook Notes: October 2011

http://mycookbooknotes.blogspot.com/2011_10_01_archive.html

Thursday, October 6, 2011. Mor Sambhar, not Mor Kuzhambu! No, this isn't the more popular Mor kuzhambu. I'd never even heard of this till about a year ago, when I was looking up some other recipe in Meenakshi Ammal's cookbook. Yes, this book gets one more mention on this blog. pretty much every traditional south indian recipe seems to carry a reference to her book. I need to find some other cookbook quick! 3/4 C Toor Dhal. 2 C eggplant/okra, diced. 1 t mustard seeds. 1/4 t fenugreek seeds. 1 T chana dhal.

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If you are looking for some low calorie, fat free recipes you will want to stop looking because these are delicious, home made recipes, most with tons of great stuff in them.This is my most important cooking tool. The pages are getting torn and stained, one day it will be no more. BUT I had the most wonderful idea put them on a blog so I could have them forever. Monday, April 6, 2015. 1/2 part ground beef. 1 large onion chopped. 3 garlic cloves chopped. 3 1/2 to 4 cups flour. Bring water with 1/4 teaspoo...

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Sweet Potato Patties – low carb. By My Cookbook Challenge. Here is the original recipe (yields 8 patties);. 2 large sweet potatoes, shredded. 1 tablespoon vegetable oil. 2 tablespoons melted butter. 3 1/2 oz crumbled feta cheese. 4 tablespoons sour cream. 2 tablespoons chopped fresh parsley. Mix potato, cheese, flour, egg, melted butter. Heat oil in pan. Spoon about a 3 inch ball of mixture onto the pan and flatten to desired patty size. By My Cookbook Challenge. 1 cup vegetable oil. 1 1/2 cups flour.

mycookbooknook.blogspot.com

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October 18, 2012. Home made Macaroni and Cheese. Macaroni and Cheese is a classic American favorite. From the elbow macaroni to the cheese sauce, it's like a big ole hug from your Mom or Grandma. I'm going to show you my recipe on this classic dish that will leave you licking your spoon and wanting seconds! I never had homemade macaroni and cheese until I was an adult and then I was hooked! Now for your shopping list. 1lb box of elbow macaroni (I use Barilla). 3 shallots chopped fine. 2 ounces of Fontina...

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mycookbooknotes.blogspot.com

My Cookbook Notes

Sunday, April 24, 2016. Easy mixed berry cobbler. Last night, I threw together the fastest dessert I have ever made. Surprisingly, it was one of the best desserts I have ever had. How often do you get rewarded for not putting in a whole lot of effort? I used this fantastic recipe. And only made minor modifications. 2 - 25 C frozen or fresh mixed berries. 3/4 C all purpose flour. 4 Tbsp unsalted butter. 1 tsp baking powder. 1 tsp vanilla extract. 1 tsp almond extract. Saturday, January 16, 2016. But never...

mycookbookonline.blogspot.com

Recipes

A common place to put recipes so I can always find them. Monday, August 11, 2014. From Joy of Cooking. 2/3 cup butter softened. 1 cup brown sugar. 2 cups peanut butter. Preheat oven to 375. Mix butter, sugar, and brown sugar. Add eggs, peanut butter, and vanilla. Mix in flour and soda. Roll in balls, and press flat. Bake on lined cookie sheet 10-12 minutes. Tuesday, June 17, 2014. 6 cups (900 g) whole wheat flour. 2/3 cup (108 g) vital wheat gluten. 2 1/2 TB (22 g) yeast. 5 cups very warm tap water.

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mycookbooksoko.blogspot.com

My CookBook.

Piątek, 30 października 2015. Zapowiadałam Wam duże zmiany, więc właśnie następują! Po nowy przepis zapraszam Was na nową stronę - postanowiłam przejść na swoje! Zapraszam Was, rozgośćcie się i zostańcie ze mną na dłużej. Strona znajduje się pod łatwym do zapamiętania adresem mycookbooksoko.pl. Przepis już jest na nowej stronie - http:/ mycookbooksoko.pl/cos-na-slodko/ciasteczka-maslane-na-halloween/. Linki do tego posta. Udostępnij w usłudze Twitter. Udostępnij w usłudze Facebook. 6 łyżek oliwy z oliwek.