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The Cook's Nook

Great cooking makes great memories

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The Cook's Nook | mycooksnook.blogspot.com Reviews
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Great cooking makes great memories
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1 the cook's nook
2 recipe search
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4 scrambled pancakes
5 3 cups flour
6 1 tsp salt
7 3 large eggs
8 2 cups milk
9 pudding
10 because
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The Cook's Nook | mycooksnook.blogspot.com Reviews

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Great cooking makes great memories

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The Cook's Nook: 2009-12-27

http://mycooksnook.blogspot.com/2009_12_27_archive.html

Great cooking makes great memories. Thursday, December 31, 2009. 1 pound butter, softened. Roll dough into 2" log. (Use center cardboard from paper towel roll and saran wrap.). Refrigerate 2 hours. Cut into ¼" thick slices. Bake at 375º for 10 minutes. Cool a little on. Baking sheet, then move to cooling racks. Very good- taste like shortbread cookies. 189; cup shortening. 1 ½ cups sugar. 1 cup thick applesauce. 1 teaspoon baking powder. 189; teaspoon soda. 1 or 1 ½ cups raisins. 188; teaspoon salt.

2

The Cook's Nook: Barbecued Venison

http://mycooksnook.blogspot.com/2010/01/barbecued-venison.html

Great cooking makes great memories. Tuesday, January 19, 2010. 1 lb venison chops or steak, cut into large chunks. 4 8-oz. cans tomato sauce. 2 cans green beans. 5-6 medium potatoes, peeled and cut into quarters. 1 tbsp. chopped garlic. 1 tsp Tabasco Sauce. 2 tbsp. mustard. 1 tbsp. Worcestershire sauce. 1/2 tsp. liquid smoke (optional). In a large skillet, brown meat on all sides. Stir in tomato sauce, garlic, Tabasco, mustard,. Until meat and potatoes are thoroughly cooked. Tired Moms Tuna Casserole.

3

The Cook's Nook: Southern Style Chicken and Dressing

http://mycooksnook.blogspot.com/2010/01/southern-style-chicken-and-dressing.html

Great cooking makes great memories. Tuesday, January 19, 2010. Southern Style Chicken and Dressing. 2 rounds of cornbread (recipe below). 2 cans cream of chicken soup. 2-3 cans chicken broth. 2 cups corn flakes, crushed. 2 cups crackers, crushed. Creole seasoning (preferably Tony Cachere’s). 2 bunches green onions, chopped. 1 large onion, chopped. 2-3 celery stalks, chopped. 1 medium to large apple, diced finely. 2-3 eggs, hardboiled. Simmer on low heat. Quite spicy and hot). Mix and set aside. The chick...

4

The Cook's Nook: 2010-01-10

http://mycooksnook.blogspot.com/2010_01_10_archive.html

Great cooking makes great memories. Tuesday, January 12, 2010. 3 Tbsp. Butter. 4 to 5 Onions. 1 Tsp Caraway Seeds. 1 Tsp Dill Weed. 1/2 Tsp. Pepper. Two 2-1/2 Pounds Pork Shoulder, cut in small cubes. 1 Tbsp. Paprika. 1/2 Cup Sour Cream. Saute Onions in butter until browned; add spices. Place in. Crockpot and layer pork on top. Pour in water. Add paprika and. Sauerkraut. Cook 6 to 8 hours. Remove from heat and add sour. Pork Chops with Sauerkraut. 4 Tbsp. Butter. 2 Onions, chopped. 1/2 Cup Beef Broth.

5

The Cook's Nook: Crustless Quiche

http://mycooksnook.blogspot.com/2010/01/crustless-quiche.html

Great cooking makes great memories. Tuesday, January 19, 2010. 1 clove garlic or shallot, minced. 1 medium onion, chopped. 1 green pepper, chopped. 1 red pepper, chopped. 6-8 medium mushrooms (button or porcini). 1 cup grated Swiss cheese. 189; tsp. dried thyme, oregano, or marjoram. 4 eggs, lightly beaten. Preheat oven to 350F. In a medium skillet or pan, melt butter. Sauté all vegetables together until liquid from. With a spatula, press the vegetable mixture in the bottom of a deep glass plate or pan.

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Great cooking makes great memories. Tuesday, January 19, 2010. 1 1/2 tsp. baking powder. 3 tbsp. sugar. Into a large bowl, sift dry ingredients together. 1 tbsp. vanilla. Mix together, adding more milk, 1/4 cup at a time, until the mixture is thick as unset. Heat two heavy frying pans (cast iron is terrific if you have them). One is for frying; the. Other is for keeping the pancakes warm until served. Add a teaspoon of butter or oil to the. Are ready to begin. Plates and serve with syrup. 1 lb ground meat.

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